- ARAMARK (Beaverton, OR)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The… more
- Raising Cane's (Vancouver, WA)
- …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive-thru cashier or any other ... Starting hiring pay at: 16.75 As a Cook at Raising Cane's, you will set the...the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow… more
- Compass Group, North America (Portland, OR)
- …**Summary:** Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and ... Levy Sector **Position Title:** [[title]] **Pay Range** : $31.25 to $31.25 **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number** **1452277** **.** The advertised program is an AI… more
- Raising Cane's (Portland, OR)
- …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
- Kimpton Hotels & Restaurants (Portland, OR)
- …complete EEO policy click here (https://ihg.scene7.com/is/content/ihg/IHG\_DAM/kimpton-hotels/2018-brand-pages/amer/pdfs/eeo-policy-kimpton.pdf) . **Be Yourself. Lead ... Yourself. Make it Count.** more
- Compass Group, North America (Portland, OR)
- …environment!_ As a Sous Chef at the Moda Center, you will help lead back-of-house culinary operations, ensure food quality, and support an exceptional guest ... experience. You'll collaborate with culinary leaders, mentor team members, and deliver operational excellence at one of the region's top venues. **Qualifications:** + Degree or certification in Culinary Arts or related field + Minimum 2-3 years of professional… more