• Production Chef

    Johns Hopkins University (Baltimore, MD)
    …production and preparation for assigned locations. + Estimates food consumption, supports recipe development and enforces production recipes to ensure consistent ... regulations, and proper use of necessary kitchen equipment. The Production Chef will collaborate with the Sous Chef , Chef de Cuisine, and Location Manager to… more
    Johns Hopkins University (09/17/24)
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  • Sous Chef

    Spanish Peaks Mountain Club (Washington, DC)
    …in developing control procedures and enforcing them + Working closely with the Executive Chef on menu development and recipe standardization + Taking ... considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Sous Chef SUMMARY The Sous Chef is responsible for… more
    Spanish Peaks Mountain Club (09/12/24)
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  • Executive Chef - East Region

    Trinity Health (Silver Spring, MD)
    …and trains talent to ensure program quality, sustainability, long-term growth, and development . The Executive Chef leads by exemplifying the mission, vision ... the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary...issues related to their work or environment. Fosters the development of diverse teams at all levels as appropriate… more
    Trinity Health (09/07/24)
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  • Chef de Cuisine

    Spanish Peaks Mountain Club (Baltimore, MD)
    …satisfaction + Working closely with the Director of Food and Beverage on menu development and recipe standardization + Assisting in maintaining the overall food ... to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Chef de Cuisine SUMMARY The Chef de Cuisine… more
    Spanish Peaks Mountain Club (08/13/24)
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  • Unit Chef

    Elior North America (Washington, DC)
    …menu planning activities to include the determination of purchasing specifications, product and recipe testing and menu development . * Direct and coordinate the ... **Unit Chef ** **Job Reference Number:** 22098 **Employment Type:** Full-Time...appropriate ingredients and specify individual serving portion for each recipe . * Develop and adapt menus in accordance with… more
    Elior North America (08/03/24)
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  • Executive Chef 3

    Sodexo (Washington, DC)
    …opportunity to grow your culinary career! We are currently seeking an **Executive Chef 3** to oversee the culinary operations at **American University Law School** ... located in **Washington, DC.** As an **Executive Chef ** , you will be at utilizing local and...food production forecasting + ensure Sodexo Culinary standards including recipe compliance and food quality are implemented + have… more
    Sodexo (09/17/24)
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  • Executive Chef 2

    Sodexo (Fort George G Meade, MD)
    …Government Services** is seeking a dynamic, creative, and experienced **Resource Executive Chef 2** for a high-profile account with a government agency located in ... grow and excellent advancement opportunities await the successful candidate. This Resource Executive Chef position is temporary in nature but is eligible to apply to… more
    Sodexo (08/14/24)
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  • Senior Area Executive Chef

    Sodexo (Washington, DC)
    …business - is you!** **Sodexo** is seeking an experienced **Senior Area** **Executive Chef ** for our At School segment to support multiple regions throughout the ... of new brands and services. The Senior Area Executive Chef will be an energetic, polished Culinary Professional with...candidates who will:** + ensure Sodexo Culinary Standards including recipe compliance and food quality; + have the ability… more
    Sodexo (09/20/24)
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  • Executive Chef 2

    Sodexo (Washington, DC)
    …to create amazing culinary experiences?_** **Sodexo** is seeking an **Executive Chef 2** for **Medstar Washington Hospital Center** located in **Washington DC** ... analysis and food production forecasting; + ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; + have the ability and… more
    Sodexo (09/24/24)
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  • Executive Chef 2

    Sodexo (Washington, DC)
    …possible through sustainable resources.** **Sodexo** is seeking an **Executive Chef ** at **Howard University** in **Washington, DC.** **The successful candidate ... food production forecasting; + ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; + have...the highest culinary standards; + strong coaching and employee development skills; + have a passion for food and… more
    Sodexo (09/19/24)
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  • Executive Chef 3

    Sodexo (Washington, DC)
    …make a real impact every day._** **Sodexo** is seeking an experienced **Executive Chef 3** at **MedStar Washington Hospital Center in Washington, DC** for our **top ... process improvement, culinary innovation and execution, financial management, culinary team development , client relationships, and a willingness to support and serve… more
    Sodexo (09/10/24)
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  • Executive Chef 2

    Sodexo (Baltimore, MD)
    …Maker" at the following location: **SodexoMAGIC** is seeking an **Executive Chef ** at **Morgan State University** in **Baltimore, MD.** **The successful candidate ... food production forecasting; + ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; + have...the highest culinary standards; + strong coaching and employee development skills; + have a passion for food and… more
    Sodexo (09/20/24)
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  • Sr Executive Chef - The George Washington…

    Compass Group, North America (Washington, DC)
    …innovative culinary solutions to customers? We are currently seeking Campus Sr Executive Chef at The George Washington University in Washington, DC. You will be a ... leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. This role entails managing… more
    Compass Group, North America (09/04/24)
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  • Executive Chef - The George Washington…

    Compass Group, North America (Washington, DC)
    …innovative culinary solutions to customers? We are currently seeking a motivated Executive Chef at George Washington University in Washington, DC. You will be a lead ... programs. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. This role… more
    Compass Group, North America (08/22/24)
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  • Executive Chef 3

    Sodexo (Baltimore, MD)
    …will make a real impact every day._** **Sodexo** is seeking for **Executive Chef 3 at MedStar Franklin Square in Baltimore, MD.** MedStar Franklin Square Medical ... including production planning and controls; + ensure Sodexo Culinary Standards including recipe compliance and food quality; + manage food costing, controls and… more
    Sodexo (09/20/24)
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  • Executive Chef - Catering - University…

    Compass Group, North America (Baltimore, MD)
    …culinary solutions to customers? We are currently seeking an experienced Catering Executive Chef for a our growing catering department at the University of Maryland ... within our catering program. As a key leader, you will spearhead menu development and preparation, infusing creativity, and precision into every dish. This role… more
    Compass Group, North America (09/20/24)
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  • Prep Cook

    Silver Diner Development, LLC (Washington, DC)
    …of Washington DC. This second-floor concept will offer food by award-winning Executive Chef Ype Von Hegnst, drinks by award-winning mixologist Richard Torres and an ... kitchens. Our line cooks prepare food by award-winning executive Chef Ype Von Hengst using fresh ingredients from our...this position. Duties + Prepare food by following the recipe book to ensure quality and consistency + Adhere… more
    Silver Diner Development, LLC (08/23/24)
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  • Proprietor (General Manager)

    Ted's Montana Grill Inc (Arlington, VA)
    …providing direction and honest feedback that offers praise, performance improvement and career development . After all, The Big Sky is the Limit. + Recruitment and ... Retention + Training and Development + Supervision and Leadership Sales As an active...live P/L statement weekly. In partnership with their Culinary Manager/ Chef & FOH Manager, our Proprietors uphold all standards… more
    Ted's Montana Grill Inc (09/10/24)
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  • Wellness & Communications Coordinator

    Compass Group, North America (Bethesda, MD)
    …and marketing materials tailored for different audiences. + Manages menu and recipe development , nutrient analysis, and integrates nutrition messaging into ... coordinator will work collaboratively with the dining service director, regional director, chef , and marketing team to promote and support corporate nutrition goals,… more
    Compass Group, North America (09/07/24)
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