• Executive Chef 3

    Sodexo (Bridgewater, MA)
    …Food and People? Lead with Innovation at Sodexo!** **Sodexo's Campus Segment** is seeking an ** Executive Chef 3 ** to join our dynamic team at **Bridgewater ... focus areas, making this an exciting opportunity for a chef who thrives in a **fast-paced, high-volume environment** ....Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 more
    Sodexo (03/21/25)
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  • Child Nutrition Executive Chef

    Sodexo (Providence, RI)
    **Role Overview** **Sodexo** is hiring an **Child Nutrition Executive Chef 3 ** to oversee the culinary aspects of our child nutrition partnership with public ... Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 ...- 3 years Minimum Functional Experience - 3 yearswork experience in food or culinary services including… more
    Sodexo (05/28/25)
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  • Executive Sous Chef of Residential…

    Brown University (Providence, RI)
    …the Sharpe Refectory and Verney Woolley. This position may act on behalf of the Executive Chef in their absence. This position reports directly to the ... Brown Dining Services standards. The successful candidate will oversee 3 direct reports which will consist of (2) Assistant...Executive Chef . Major Responsibility: Manage and Leadership… more
    Brown University (05/03/25)
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  • Executive Chef 2

    Sodexo (Fall River, MA)
    **Role Overview** Sodexo is seeking an experienced ** Executive Chef 2** for **Saint Anne's Hospital** located in **Fall River, MA.** The Executive Chef ... to the Food GM. The schedule for this role is approximately 6:30am - 3 :30pm, Monday-Friday. Your role will be about 50% hands-on chef responsibility and… more
    Sodexo (05/14/25)
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  • VIP Catering Executive Chef - Boston…

    ARAMARK (Milton Village, MA)
    **Job Description** The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for ... presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in...2 years in a management role preferred Minimum of 3 years in a similar role Requires a culinary… more
    ARAMARK (05/16/25)
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