- ARAMARK (Boston, MA)
- **Job Description** The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible ... including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation… more
- Harvard University (Cambridge, MA)
- …to all clientele. Operational Management: Under the direction of the Executive Chef , Lead non-exempt culinary team for the catering kitchen in full ... time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of...Culinary and Operational oversight to Harvard Kennedy School Kitchen, Catering and Dining Facilities. Under the direction of the… more