- Topgolf (Woodbury, MN)
- The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and ... sets - culinary management and great leadership. The Sous Chef , under the direction of the Executive Chef... Chef , under the direction of the Executive Chef , supervises, trains, coaches, and drives engagement with their… more
- Compass Group, North America (Red Wing, MN)
- …Summary **$2,500 SIGN-ON BONUS & RELOCATION ASSISTANCE AVAILABLE** Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Topgolf (Woodbury, MN)
- The Executive Chef ensures our guests receive best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary ... sets - culinary management and great leadership. The Executive Chef supervises, trains, coaches, and drives engagement with their...standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and… more
- Ebenezer (River Falls, WI)
- …in the lives of others._ **Sycamore of River Falls** is looking for a **Cook/ Chef ** to join our new Assisted Living/Memory Care culinary team! This creative position ... River Falls, WI. Supported by a Culinary Director and Culinary Assistants. This casual Chef position includes; + Casual role to help with last minute or preplanned… more
- Compass Group, North America (Cannon Falls, MN)
- …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the ... success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
- Presbyterian Homes and Services (Hudson, WI)
- …The Cook is responsible for creating high quality meals and dining experience for customers by preparing and serving attractive, nutritious and palatable meals ... consistent with regulations and established policies, procedures and best practices. Qualifications + Must possess a high school diploma or equivalent education. + Knowledge of State and Federal food-handling regulations, including food service operations… more
- Sysco (Inver Grove Heights, MN)
- …Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- Compass Group, North America (Red Wing, MN)
- …+ Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and ... recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to… more
- Compass Group, North America (Wabasha, MN)
- …goals in an assigned area. Essential Duties and Responsibilities: + Works with the Chef and management team in creating nutritious and top quality food. + Implements ... new culinary programs in conjunction with the marketing and culinary teams. + Maintains excellent relationships with the client. + Manages, trains, and develops associates. + Performs other duties as assigned. Qualifications: + 1 to 3 years of food service… more