- Whole Foods Market (Portsmouth, NH)
- Job DescriptionPerforms all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality ... performs duties related to stocking and sanitation. All Whole Foods Market Retail jobs require ensuring a positive company...store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in… more
- Compass Group, North America (Concord, NH)
- … is at the correct temperature and is attractive and tasty. Tastes all prepared food items. + Uses established ticket collection procedures during service. ... hiring immediately for a full time and part time COOK position. + Location: Encompass Rehabilitation Hospital - 254...may vary. More details upon interview. + Requirement: Previous food handling experience is preferred. Willing to train! +… more
- Compass Group, North America (Concord, NH)
- … is at the correct temperature and is attractive and tasty. Tastes all prepared food items. + Uses established ticket collection procedures during service. ... FISD + We are hiring immediately for full time COOK positions. + Location: St. Paul's School - 325...in nourishing the whole person, creating community through great food and programming, and doing what's right, every time.… more
- Compass Group, North America (Rochester, NH)
- … is at the correct temperature and is attractive and tasty. Tastes all prepared food items. + Uses established ticket collection procedures during service. ... hiring immediately for a full time and part time COOK position. + Location: Frisbie Memorial Hospital - 11...addition to the Unidine team! Job Summary Summary: Prepares food in accordance with applicable federal, state and corporate… more
- Healthcare Services Group, Inc. (Rochester, NH)
- …- Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies ... and procedures, and, as may be directed by the Food Services Director/Manager or Cook , to ensure that quality food service is provided at all times. Prepares… more