- Goddard School (Round Lake, IL)
- …Child Care Center children; and perform related work as required. SCOPE: The Cook oversees operations of the food program, including hygiene, meal planning , food ... distribution to rooms, record keeping and all kitchen operations; ensures adherence to State Food Service guidelines...prepared food items. 6. Maintains a safe and sanitary kitchen , pantry and storage areas; washes items used for… more
- Allegro Management Company Llc (Grayslake, IL)
- Alto Wheaton is seeking a Full-Time Cook to join our incredible dining team at our Senior Living Community! If you love making homemade meals, working in a team ... thing missing is YOU! The primary responsibility of the Cook is to prepare food of the highest quality...each meal service an exceptional occasion. + Supervise the kitchen under the direction of the Dining Services Director… more
- Sunrise Senior Living (Schaumburg, IL)
- …of.** **COMMUNITY NAME** Sunrise of Schaumburg **Job ID** 2025-228167 **JOB OVERVIEW** The Cook uses their knowledge and experience in food production to ensure the ... all food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of the… more
- IHG (Chicago, IL)
- …Chefs, The Michael Jordan's Steak House General Manager , MJSH Assistant General Manager and Restaurant Managers, and the Kitchen team. 3. Co-operates & ... policy; controls food usage to minimize waste. 3. Advises manager of low inventory items; assists in receiving items...in the training of 2 nd and 3 rd cook positions 5. Maintains a clean, neat and well-organized… more
- Compass Group, North America (Chicago, IL)
- Chartwells K12 + We are hiring immediately for a part time COOK position. + Location: NUSA - 1420 West Augusta Boulevard, Chicago, IL 60642 Note: online applications ... upon interview. + Requirement: City of Chicago food service manager certificate required + Pay Range: $17.50 to $18.00...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more
- Marriott (Schaumburg, IL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Marriott (Chicago, IL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Marriott (Chicago, IL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Marriott (Chicago, IL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Marriott (Chicago, IL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Marriott (Chicago, IL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- US Foods (Rosemont, IL)
- …is 100% onsite the Rosemont, IL location.** **RESPONSIBILITIES:** + Supervising US Foods Kitchen Operations + Manage the US Foods kitchen schedules pertaining to ... donations and customer service for both internal and external kitchen visitors + Support the Culinary and Inventory Specialist...applications including how to use the product, how to cook , etc. + Support the maintenance of the US… more
- Sunrise Senior Living (Willowbrook, IL)
- …of food borne illness + Maintains a clean, organized, and clutter-free kitchen environment + Completes and maintains accurate food production records including safe ... + Two (2) to three (3) years' experience supervising kitchen , food service and dining room operations in a...three (3) years volume cooking experience and ability to cook (3) to four (4) days per week and… more
- Compass Group, North America (Chicago, IL)
- …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- Marriott (Chicago, IL)
- …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen . Record transaction in MICROS system at time of...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more
- Marriott (Chicago, IL)
- …the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen . Record transaction in MICROS system at time of...procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform… more
- IHG (Naperville, IL)
- …from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for presentation and dedication to delivering flavour ... into memorable meals for every guest. + Own your kitchen - keep on top of supplies and equipment,...and minimise waste. + Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety… more