- ARAMARK (Draper, UT)
- **Job Description** The Banquet Sous Chef is the lead culinary person responsible for supervising catering culinary operations at the Loveland Living Planet ... Aquarium. **BENEFITS:** Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as… more
- Marriott (Park City, UT)
- …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food should be presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks the quality of raw… more
- Vail Resorts (Park City, UT)
- …dependents + Critical Illness and Accident plans **Job Summary:** The Executive Chef oversees culinary operations across multiple dining outlets at the Grand Summit ... Hotel and Canyons Village, including banquet services, quick service, full-service restaurants, and special events....the Senior Manager of Front of House, the Executive Chef ensures all culinary teams and environments consistently meet… more
- Hilton (Park City, UT)
- …Beverage_ Team in _Park City_ \! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award\-winning Forbes 4\-Star boutique ... meats + Assist and support kitchen team members + Communicate any challenges to Chef /Sous Chef + Assists Chef /Sous Chef in overseeing cleanliness and… more
- Spanish Peaks Mountain Club (Park City, UT)
- …the house areas including kitchens and walk- ins + Delivery of food for banquet events and breakdown stations for the conclusion of events + Driving and maintaining ... the kitchen recycling program + Assisting the Executive Chef upon request and with special projects and initiatives...established human resource processes with assistance of the Executive Chef . QUALIFICATIONS + High School Diploma or equivalent is… more
- Intermountain Health (Heber City, UT)
- …to learn from experienced classically trained Chefs while on the line in the banquet or production kitchens. **Work Schedule** + **Full Time, 40 hours per week** + ... environment and provides after hours supervision in the absence of the supervisor or Chef **Skills** + Food Handling + Food Safety and Sanitation + Food Production +… more