• Executive Chef 2

    Sodexo (Oceanside, CA)
    …Corporate Services in Oceanside, California is seeking a dynamic individual for the role of Executive Chef .** As the Chef you'll be at the forefront of ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
    Sodexo (06/24/25)
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  • Executive Chef 2

    Sodexo (Laguna Woods, CA)
    **Role Overview** Sodexo is seeking a ** Executive Chef ** to join our team of professionals at our prestigious client **The Towers at Laguna Woods in Laguna ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
    Sodexo (06/27/25)
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  • Executive Chef

    Sodexo (Spring Valley, CA)
    **Role Overview** **Sodexo Seniors Services** is seeking an ** Executive Chef ** for one of our prestigious clients in the San Diego, CA market. Full P&L ... team and exceptional human resource and supervisory/management skillset. **3-5 years of Executive Chef level experience** in a recognized setting, concept, or… more
    Sodexo (07/10/25)
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  • Corporate Executive Chef - Nothern…

    Compass Group, North America (San Diego, CA)
    …Group and the nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in Northern California and the ... lives of patients, caregivers, and communities. As a Corporate Executive Chef , you'll work closely with our...of progressive back-of-house (BOH) management experience. + At least 2 years of multi-unit BOH leadership experience required. +… more
    Compass Group, North America (06/27/25)
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  • Sous Chef - Hilton San Diego Bayfront

    Hilton (San Diego, CA)
    …be responsible for performing the following tasks to the highest standards: Assist the Executive Chef in the direction and oversight of all culinary operations, ... have a minimum of 5 years culinary experience and 2 years within a similar supervisory role as Sous...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (06/28/25)
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  • Assistant Banquet Chef - Salaried

    Omni Hotels (Carlsbad, CA)
    …+ Work directly with Banquet Chef on scheduling + Work directly with Banquet Chef and Executive Sous Chef on menu creation, production and execution. ... your perfect match. Job Description Assistant to the Banquet Chef . Maintaining food quality and to assist wherever needed...Other duties will be assigned. Qualifications + Minimum of 2 years experience in a luxury hotel or restaurant… more
    Omni Hotels (06/05/25)
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  • Sous Chef - Viewpoint at Sycuan

    Sycuan (El Cajon, CA)
    …Government division, you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages ... are filled and replenishing as needed. + Assists the Chef by participating in the training of production cooks...GED or equivalent experience + ServSafe Manager Certification + 2 years cooking in a commercial kitchen + 1… more
    Sycuan (07/12/25)
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  • Sous Chef

    King's Seafood Company (San Diego, CA)
    …executor of our hospitality. As the Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on...Skills/Experience: + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. +… more
    King's Seafood Company (07/05/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Carlsbad, CA)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Full time schedule. Monday through Friday, 6:00 am to 2 :30 pm. More details upon interview. + Requirement: Previous...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: +… more
    Compass Group, North America (07/02/25)
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  • Senior Sous Chef

    Marriott (Chula Vista, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (06/24/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (06/24/25)
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  • Director of Catering and Convention Services

    Omni Hotels (San Diego, CA)
    …reviews for all Catering Sales Managers and Convention Service Managers. + Collaborate with Executive Chef to complete Banquet and Catering menus and update on ... events. + Attend out of hotel meetings as required. Qualifications + Minimum of 2 years experience as an Assistant Director or Director of Convention Services, with… more
    Omni Hotels (06/18/25)
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  • Kitchen Manager

    King's Seafood Company (Laguna Hills, CA)
    …of our hospitality. As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You ... organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or...Skills/Experience: + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High… more
    King's Seafood Company (05/16/25)
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