- Compass Group, North America (San Francisco, CA)
- …but the start of a career where you can flourish. Job Summary Summary: As an Executive Sous Chef , you are responsible for assisting with the overall success ... company's standards and expectations of food quality, freshness and presentation. The Executive Sous Chef also motivates, trains, develops, and directs the… more
- Sage Hospitality Group (San Francisco, CA)
- **Why us?** Join Dirty Habit as our Executive Sous Chef ! Work Where You Belong! **Hotel Zelos,** a futuristic, fashion-forward oasis that fuses sleek lines ... **Job Overview** In partnership with the Area Director of Food & Beverage, our Executive Sous Chef will plan and manage the kitchen staff in the procurement,… more
- Compass Group, North America (South San Francisco, CA)
- Wolfgang Puck Catering Position Title: Sous Chef Pay 12 Reports To: Salary: $75,000 - $80,000 Other Forms of Compensation: Schedule:Monday to Friday, 9am to 6pm ... This is R/A ! Job Summary Working as the Sous Chef , you will be responsible for...operation of the Culinary Department in partnership with our Executive Chef at our Commissary. You will… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit Position Title: Sous Chef Salary: 75,000-85,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and ... our people! Job Summary Job Summary: Working as the Sous Chef , you will be responsible for...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
- Compass Group, North America (South San Francisco, CA)
- Bon Appetit + We are hiring immediately for full time SOUS CHEF HOURLY positions. + Location: Foundry & Lux - 151 Oyster Point Boulevard, South San Francisco, CA ... more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of… more
- Compass Group, North America (San Francisco, CA)
- …Summary: As a Production Manager III, you will be responsible for assisting the Executive Chef and/or the Director of Dining Services with the overall success ... of the food service operation. This is an exciting opportunity for an organized, enthusiastic and detail-oriented manager who is constantly seeking a better way to conduct business. Essential Duties and Responsibilities: + Plans, directs and coordinates the… more