• Executive Sous Chef

    Topgolf (St. Petersburg, FL)
    **What You'll Do** **The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level ... It requires two important skill sets - culinary management and great leadership.** **The Executive Sous Chef , under the direction of the Executive more
    Topgolf (04/12/24)
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  • Executive Sous Chef

    Marriott (Tampa, FL)
    …favorite food & wine hotel. In collaboration with the iconic Bern's Steak House, the Executive Sous Chef position manages the kitchen staff in the ... lovers. Our passionate culinary team, led by our talented executive chef , works tirelessly to create dishes...in a hotel, and 3 years experience as a Sous Chef is required. + Leadership skills… more
    Marriott (05/12/24)
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  • Executive Sous Chef

    Mainsail Lodging & Development (Tampa, FL)
    …favorite food & wine hotel. In collaboration with the iconic Bern's Steak House, the Executive Sous Chef position manages the kitchen staff in the ... in a hotel, and 3 years experience as a Sous Chef is required + Leadership skills...the support of the Ched de Cuisine and the Executive Chef . + Maintain and supervise good… more
    Mainsail Lodging & Development (05/05/24)
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  • Executive Sous Chef

    Bern's Steak House (Tampa, FL)
    Job Summary: Bern's Steak House (https://bernssteakhouse.com) Executive Sous Chef will be responsible to ensure exceptional preparation of all food to all ... team environment that is consistent and continually in accordance to the Executive Chef and Bern's Steak House. Essential Functions + Assist in maintaining a… more
    Bern's Steak House (03/18/24)
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  • Chef

    Compass Group, North America (St. Petersburg, FL)
    …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... Canteen + We are hiring immediately for a CHEF position. + Location: Stetson law School Gulfport;...+ Requirement: Culinary degree preferred or 3+ years of chef experience. High volume catering, inventory, ordering, cost control… more
    Compass Group, North America (05/31/24)
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  • Sous Chef

    Topgolf (Tampa, FL)
    The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and ... It requires two important skill sets - culinary management and great leadership. The Sous Chef , under the direction of the Executive Chef , supervises,… more
    Topgolf (05/27/24)
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  • Sous Chef - Franchised

    Marriott (Tampa, FL)
    …a paradise for food lovers. Our passionate culinary team, led by our talented executive chef , works tirelessly to create dishes that are not only delicious ... love to cook with you and add your special ingredient to our recipe. The Sous Chef will be responsible for preparing the kitchen for a multitude of tasks to… more
    Marriott (05/12/24)
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  • Hourly Sous Chef (Full Time)

    Compass Group, North America (Clearwater, FL)
    Eurest + We are hiring immediately for a full time HOURLY SOUS CHEF position. + Location: Tech Data - 16202 Bay Vista Drive, Clearwater, FL 33760 Note: online ... corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (06/06/24)
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  • Hourly Sous Chef (Full Time)

    Compass Group, North America (Tampa, FL)
    FISD + We are hiring immediately for a full time HOURLY SOUS CHEF position. + Location: Carrollwood Day School - 1515 West Bearss Avenue, Tampa, FL 33613 Note: ... time. We are Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (06/12/24)
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  • Sous Chef

    ARAMARK (Tampa, FL)
    **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. ... and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? Ensure a… more
    ARAMARK (06/06/24)
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