- Compass Group, North America (Mountain View, CA)
- Eurest + We are hiring immediately for a SOUS CHEF position. + Location: Intuit, 2750 Coast Ave, Mountain View, CA 94043. Note: online applications accepted ... Schedule: Full Time; 6:00am-4:00pm Monday through Friday. Hours may vary. + Details: The Sous Chef assists the Executive Chef in the daily operations of the… more
- Compass Group, North America (South San Francisco, CA)
- Bon Appetit Position Title: Sous Chef The Cove Salary: 67,000-80,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great ... opportunities for our people! Job Summary Job Summary: Working as the Senior Sous Chef , you will be responsible for assisting in the successful operation of the… more
- Compass Group, North America (San Jose, CA)
- Eurest Position Title: SOUS CHEF -SAN JOSE, CA Salary: $75,000-$85,000/annually San Jose, CA As the leader in business and industry dining, Eurest is the company ... locations? Come grow your career with Eurest. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary… more
- Sodexo (San Francisco, CA)
- …**Sodexo Live!'s Airport Lounge Segment** has an exciting opportunity for a enthusastic ** Sous Chef ** at **San Francisco International Airport (SFO)** . This is ... venue. Step into the culinary world of **British Airways Lounge** as a ** Sous Chef ** , where your passion for food meets the high standards of international… more
- Compass Group, North America (San Jose, CA)
- Bon Appetit + We are hiring immediately for full time SOUS CHEF HOURLY positions. + Location: Adobe - 333 W. San Fernando Avenue, San Jose, CA 95113 Note: online ... through Friday, 6:00am - 2:30pm. More details upon interview. + Requirement: Previous sous chef experience is preferred. + Pay Range: $28.00 per hour to $30.00… more
- Compass Group, North America (Oakland, CA)
- …and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Sage Hospitality Group (San Francisco, CA)
- **Why us?** Join Dirty Habit as our Executive Sous Chef ! Work Where You Belong! **Hotel Zelos,** a futuristic, fashion-forward oasis that fuses sleek lines and ... In partnership with the Area Director of Food & Beverage, our Executive Sous Chef will plan and manage the kitchen staff in the procurement, production,… more
- Compass Group, North America (Berkeley, CA)
- …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
- Topgolf (San Jose, CA)
- …and organized kitchen. **Critical Skills & Experience Requirements** + Proven experience as a Sous Chef or in a similar culinary leadership role. + Culinary ... **Job Responsibilities** + Assist the Head Chef in planning and organizing kitchen activities, including food preparation, cooking, and plating. + Supervise and… more
- Compass Group, North America (San Jose, CA)
- …journey with us and look forward to hearing from you. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- HEI Hotels and Resorts (San Ramon, CA)
- …Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. ... + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a regular basis. + Perform… more
- Topgolf (Burlingame, CA)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and maintenance + Oversee safety ... and sanitation in the kitchen What We're Looking For + Minimum of 3 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced environment + Ability to… more
- Marriott (San Francisco, CA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Marriott (Oakland, CA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Nordstrom (San Jose, CA)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager in ... Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also focusing on… more
- ARAMARK (Alviso, CA)
- …and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? Ensure a sufficient ... inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage ? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.… more
- Marriott (San Francisco, CA)
- …Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, ... arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various… more
- Marriott (San Francisco, CA)
- …Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. ... **Additional Information** Pay: $27.11/hr **Job Number** 24085926 **Job Category** Food and Beverage & Culinary **Location** Palace Hotel a Luxury Collection Hotel San Francisco, 2 New Montgomery Street, San Francisco, California, United States **Schedule**… more
- DoorDash (San Jose, CA)
- …This is a small but mighty team helping scale DoorDash Kitchens. About the Role You'll cook multiple culinary concepts and supervise the daily operations of our ... DoorDash-operated kitchen. You will ensure that food orders are cooked and fulfilled to the highest standard, while supporting broader operations through ordering and inventory. You will lead multiple cooks in the kitchen to make sure they are successful,… more