• Executive Chef

    Topgolf (Fort Worth, TX)
    **What You'll Do** The Executive Chef ensures our guests receive best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising ... two important skill sets - culinary management and great leadership. The Executive Chef supervises, trains, coaches, and drives engagement with their team to… more
    Topgolf (04/28/24)
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  • Executive Chef

    Aimbridge Hospitality (Fort Worth, TX)
    Job Summary The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/328711/ executive - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
    Aimbridge Hospitality (05/20/24)
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  • Executive Chef

    Omni Hotels (Fort Worth, TX)
    …or Equivalent + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current culinary ... on all matters relating to the kitchen area. In conjunction with the Executive Steward, ensure a high standard of cleanliness and hygienic practice throughout the… more
    Omni Hotels (05/15/24)
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  • Executive Chef 2

    Sodexo (Coppell, TX)
    **Unit Description** **Sodexo Corporate Services** is looking for an ** Executive Chef 2** to join our team at one of high profile accounts in Coppell TX! The ... only, 2 Micro-Markets will cold and freezer items, and Catering Operations. The ** Executive Chef 2** is the lead culinary for the buisness. Duties include but… more
    Sodexo (06/06/24)
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  • Club and Entertainment District Executive

    Omni Hotels (Frisco, TX)
    …Job Description Omni PGA Frisco Resortis seeking a passionateClub and Entertainment District Executive Chef to join our team. Omni Frisco PGA Resort provides ... North Texas with 127,000 square feet of event space, 13 new food and beverage outlets, an extravagant spa and a full entertainment district. Featuring two championship 18-hole golf courses along with a third short course, we will provide incredible options for… more
    Omni Hotels (06/04/24)
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  • Executive Chef

    Marriott (Dallas, TX)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (05/19/24)
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  • Executive Chef 2

    Sodexo (Fort Worth, TX)
    …**Do you strive to create amazing culinary experiences?** **Sodexo** is seeking ** Executive Chefs** for various locations throughout the country to include Alabama, ... Arizona, Colorado,Connecticut, Kansas, Maine,Massachusetts, Nebraska, New Hampshire, New York, Oklahoma,Rhode Island,Texas, and Wyoming in our Campus Segment. We are seeking candidates with an openness to travel as well as an openness to relocation to one of… more
    Sodexo (06/04/24)
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  • Executive Chef

    HEI Hotels and Resorts (Dallas, TX)
    …+ Direct the day to day operations of all areas of the kitchen including outlets, banquets, stewarding, and purchasing. + Manage Human Resources in the kitchen in ... Overview Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality… more
    HEI Hotels and Resorts (04/27/24)
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  • Sous Chef , Perot Cafe

    Compass Group, North America (Dallas, TX)
    …the table. As a Sous Chef , you will work closely with our Executive Chef to create unforgettable dining experiences, utilizing the finest ingredients and ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (04/26/24)
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  • Performance Chef - SMU Athletic Dining

    ARAMARK (Dallas, TX)
    **Job Description** The Performance Executive Chef at Southern Methodist University will maximize player health and performance through the creation of ... the culinary performance staff at the Flanagan Family Training Table at SMU. The Executive Chef will prepare and execute game day buffet?s for fans in the Weber… more
    ARAMARK (06/06/24)
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  • Sous Chef | Banquet Kitchen

    Omni Hotels (Frisco, TX)
    …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... Chef will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food production outlet.… more
    Omni Hotels (04/29/24)
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  • Executive Sous Chef

    Marriott (Irving, TX)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (05/12/24)
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  • Banquets Chef

    Aimbridge Hospitality (Dallas, TX)
    …an appealing and appetizing product. He/she is also responsible for assisting the Executive Chef in ensuring the cleanliness, sanitation and safety in the ... required pars of all stock.*Performs any other duties as requested by the Executive Chef and General Manager. *At least 3 years of progressive Banquet Kitchen… more
    Aimbridge Hospitality (05/15/24)
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  • Chef de Cuisine

    Omni Hotels (Irving, TX)
    …of food products and cleanliness). + Take action on any reasonable request by Executive Chef . + Monitors safety of staff. + Maintains good working relationship ... Colinas may be your perfect match. Job Description The Chef de Cuisine has an overall responsibility for the...energetic communication skills. + Minimum 2 years at a Chef de Cuisine or Sous Chef level… more
    Omni Hotels (06/10/24)
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  • Hourly Sous Chef (Full Time)

    Compass Group, North America (Fort Worth, TX)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (05/10/24)
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  • Sous Chef

    Aimbridge Hospitality (Fort Worth, TX)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of...Sheraton Fort Worth Downtown Hotel Satisfy cravings at The Chef 's Table located in the Sheraton Fort Worth Downtown… more
    Aimbridge Hospitality (05/04/24)
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  • Sous Chef

    HEI Hotels and Resorts (Dallas, TX)
    …Accident Prevention Program to minimize liabilities and related expenses. + Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
    HEI Hotels and Resorts (05/30/24)
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  • Pastry Sous Chef

    Marriott (Irving, TX)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... products, presentations and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department… more
    Marriott (06/09/24)
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  • Restaurant Sous Chef

    Marriott (Dallas, TX)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (06/09/24)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (05/19/24)
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