- Red Lobster (Reno, NV)
- …Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to ... dining for restaurant followers and consumer engagement. Req ID:1913BRPosition:RLUSA_0160 Line State:NV City:Reno Job Type:Culinary/Kitchen Staff Zip Code:89511 Restaurant… more
- Outback Steakhouse / Out West Restaurant Group (Sparks, NV)
- …item you prepare. + Our Kitchen is well designed with large working areas. We have Line Cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along ... from Management. + Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift REQUIREMENTS: + Ability to lift and/or… more
- TravelCenters of America (Sparks, NV)
- …plethora of dining options which gives our guests the variety they look for. The Cook is a key member of the restaurant team responsible for preparing and presenting ... environment focused on great customer service + Perform prep cook tasks such as washing, chopping, and sorting ingredients....up broiler, fryer and grill stations according to the line check sheets. Prepare all products to the specifications… more
- Aimbridge Hospitality (Reno, NV)
- Job Summary Informacion disponible en espanol a continuacion. A Cook is responsible for preparing all food items based on standardized recipes for the ... buffet food items according to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in order to prepare food to… more
- Atlantis Casino Resort Spa (Reno, NV)
- **Overview** Come join Team Atlantis! The prep cook is responsible for meal prep duties including the preparation of ingredients, side dishes and sauces for each ... Prep Food Items + Rotation of product + Dating of product + Assist in setting up line + Bring up orders and put them away + Prepares dishes in an efficient manner in… more
- Veterans Affairs, Veterans Health Administration (Reno, NV)
- …care to Veteran patients at the Medical Center. The primary purpose of the Cook , WG-4, is to prepare nutritious, high quality meals for service to the Veterans. ... to work Days, Evenings, Weekends, and Holidays Position Description Title/PD#: Cook /PD99819S and PD99819S Physical Requirements: Performs work in areas of extremes… more
- Outback Steakhouse / Out West Restaurant Group (Sparks, NV)
- …dishes and utensils. . Practicing food safety and sanitation. . Restocking kitchen and cook line as needed throughout the shift. . General cleaning of the ... restaurant. . Pace and organization of Dish execution. . Clear understanding and full knowledge of how the dish machine runs, and all its chemical components. . Understanding procedures for changing out water and chemicals as needed. . Keeping the floors clean… more