- Sunrise Senior Living (Wayne, NJ)
- …include, but are not limited to, food preparation and service in accordance with the Sunrise culinary programs, accurate delivery of dietary modifications, ... **When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives. Not only will you build meaningful relationships with residents, their families, and team members alike, you… more
- Army Installation Management Command (West Point, NY)
- …position. Highly Preferred Criteria: 1. Two (2) years experience working as a Sous Chef / Manager . AND 2. Minimum of five (5) years of professional work experience ... in a commercial kitchen. The experience listed above must be reflected on your resume to be considered a highly preferred candidate for this position. Applicants meeting the Highly Preferred criteria will be referred first to the Selecting Official. All other… more
- ARAMARK (New York, NY)
- …legislation. All such matters pertaining to safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles ensuring ... **Job Description** In the absence of the Head Chef , the Sous Chef is to assume complete responsibility for the overall kitchen operation as per the Head Chef… more
- Goddard Riverside (New York, NY)
- …failure to the Head Chef promptly and in absence of the Head Chef and Food Service Manager , can schedule repairs. + Prepare, cook and supervise ... Assistant Chef Job Details Job Location Stanley M. Isaacs-...planning and navigation over multiple years. Position Summary:The Assistant Chef prepares food as per a pre-existing menu based… more
- Sysco (Yonkers, NY)
- …upcoming sales class on June 2nd** Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or… more
- Whitsons Culinary Group (Nyack, NY)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Whitsons Culinary Group (Briarcliff Manor, NY)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Whitsons Culinary Group (Yorktown Heights, NY)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Compass Group, North America (Peekskill, NY)
- Chartwells K12 + We are hiring immediately for a CHEF position. + Location: Peekskill City School District, 1072 Elm Street, Peekskill, NY 10566. Note: online ... district participates highly in breakfast and lunch programs. The Chef will oversee a culinary staff of 48, with...a culinary staff of 48, with the Dining Services Manager . Handle the menu planning, costing, and purchasing for… more
- Elior North America (Montrose, NY)
- …clinical nutrition services. + Interacting and communicating closely with the general manager , executive chef , and director of clinical nutrition services on ... **Clinical Nutrition Manager ** **Job Reference Number:** 29543 **Employment Type:** Full-Time...are looking to add an experienced, enthusiastic clinical nutrition manager for hospitals to our Cura Hospitality team in… more
- Sodexo (Bronxville, NY)
- **Role Overview** **Sodexo** is seeking an **Executive Chef 2** to lead the culinary operations at **NYP Westchester** in **Bronxville, NY** . This dynamic role is ... both front-of-house (FOH) and back-of-house (BOH) teams. The **Executive Chef 2** will report to the Client Executive and...environment. + Serve as a backup for the Retail Manager when needed, overseeing cash handling, customer service, and… more
- IHG (New York, NY)
- …- regarding safety matters and kitchen inspections + May serve as Manager on Duty or perform other duties as assigned. **_ACCOUNTABILITY:_** Assists Executive ... Chef in supervising the preparation of food for multiple...for one or more outlets. Primary duty is professional chef work and supervision of other culinary employees. **_Qualifications… more
- Compass Group, North America (Mahwah, NJ)
- …+ Manage a team of 2-4 staff members. + Collaborate closely with the Catering Manager and report to the Executive Chef onsite. + Implement procedural and ... Mahwah, NJ CulinArt Group is seeking a talented and experienced Banquet /Catering Chef to lead catering operations at a high-volume Business & Industry (B&I) account… more
- Sysco (Nyack, NY)
- The NyNack role with cover territory. Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- Compass Group, North America (New York, NY)
- Eurest Position Title: Corporate Executive Chef Pay Grade: 15 Reports To: District Manager Salary: $90000 - $100000 / year As the leader in business and industry ... dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's… more
- Marriott (New York, NY)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more
- Emmy Squared Pizza (New York, NY)
- …operational flow on a continuous basis. + In partnership with the Kitchen Manager / Chef ; responsible for the efficient and effective running of the kitchen ... food is a must and pizza knowledge is a plus! + Serve Safe certified food manager preferred. + Candidate must have proven culinary skills and must be able to lead,… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Kitchen Manager Reports To: Executive Chef Salary: $80,000 to $90,000 Other Forms of Compensation: Founded in 2005 as Hudson ... kitchen in one of the most vibrant cities in the world! As our Culinary Manager , you will be at the forefront of our culinary operations, ensuring flawless execution… more
- Mina Group (New York, NY)
- Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... farmers and purveyors to highlight the regions finest ingredients. Restaurant Manager The Manager trains and assists in the operations of BOURBON STEAK. Work… more
- Mina Group (New York, NY)
- Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... the regions finest ingredients. Job Summary: The Community Outreach and Sales Manager is responsible for developing and executing strategies to increase community… more