• Culinary/Back of House Manager in Training,…

    Compass Group, North America (Hartford, CT)
    …on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...Chef ABOUT THE ACCELERATED MANAGER PROGRAM: AMP is a unique combination of assessment,… more
    Compass Group, North America (08/22/24)
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