- Sodexo (St. Cloud, MN)
- **Role Overview** **Sodexo's Campus Dining** segment has a potential new opportunity for a ** Food Operations Manager 2 ** in **Central Minnesota** . This ... Food Operations manager will oversee Retail venues on...Food Operations manager will oversee Retail venues on campus and support...- 2 years Minimum Functional Experience - 2 years work experience in food or… more
- Performance Food Group (Rice, MN)
- **130105BR** **Job Title:** Business Development Manager -FoodService **Location:** Performance Minnesota (1016) **Job Description:** **We Deliver the Goods:** + ... much more + Growth opportunities performing essential work to support America's food distribution system + Safe and inclusive working environment, including culture… more
- College of Saint Benedict & Saint John's University (St. Joseph, MN)
- Assistant Retail Operations Manager Salary $19.75 - $21.50 Hourly Location College of Saint Benedict/Saint John's University - St. Joseph, MN Job Type ... a full-time (0.82 FTE), benefit-eligible position of Assistant Retail Operations Manager . Why Join Us? The College...This includes but is not limited to customer service; food production; directing the work of students and employees;… more
- Sodexo (St. Cloud, MN)
- …**Sodexo's Campus Dining** segment has a potential new opportunity for a **Retail Manager 3** in **Central Minnesota** . The perfect candidate for this Retail ... Manager will have a passion for customer service, and strong experience with knowledge of retail food concepts. Sodexo provides college campuses with food ,… more
- College of Saint Benedict & Saint John's University (St. Joseph, MN)
- …our benefits, visit mycsbsju.edu/jobs. The Retail Dining Supervisor assists in managing food production and front-of-house operations at Sexton Commons Dining. ... FTE), benefit eligible position of Retail Dining Supervisor (evenings). $ 2 ,000 sign-on bonus valid through October 31, 2025. Terms...diverse team of individuals. + Supervise the Sexton Dining operations and employees, acting as the Manager … more
- College of Saint Benedict & Saint John's University (St. Joseph, MN)
- …visit mycsbsju.edu/jobs. The Sous Chef is primarily responsible for overseeing food production and managing culinary operations while ensuring compliance ... Production Operations (60%) + Oversee, give direction, and assist with food production and execution of Culinary Services operations including dining center,… more