• Banquet Chef

    Marriott (Clayton, MO)
    …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks...subordinates by telephone, in written form, e-mail, or in person . The salary range for this position is $66,000… more
    Marriott (07/18/24)
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  • Executive Sous Chef

    Marriott (Clayton, MO)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... subordinates by telephone, in written form, e-mail, or in person . * Analyzes information and evaluating results to choose...to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service… more
    Marriott (09/22/24)
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