• SYSCO (Eugene, OR)
    …(evening, weekends, and holidays) to successfully meet customers' needs. RESPONSIBILITIES Develop new business , penetrate existing accounts, and minimize lost ... this position). Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef ...company's products and services and for building relationships with new and existing accounts. The main focus is to… more
    JobGet (06/09/24)
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  • Chef Manager - New

    Compass Group, North America (Scottsdale, AZ)
    …This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business . In this role you will be ... is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!...change the essential functions of the job based on business necessity. We will consider for employment all qualified… more
    Compass Group, North America (05/01/24)
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  • Chef Manager

    Sodexo (Montclair, NJ)
    …the heart of everything we do!** **Sodexo** Senior Living is seeking a ** Chef Manager ** for potential new business located in the region of **Montclair, ... New Jersey.** The Chef Manager will oversee the daily operations of the kitchen and be a hands-on manager . Will supervise, train and mentor cooks. The… more
    Sodexo (06/07/24)
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  • Catering Chef Manager - The Citadel

    Compass Group, North America (Charleston, SC)
    …Opportunity to join a great company. We are seeking a growth minded Catering Chef Manager for our new business in Charleston, SC at The Citadel. In this ... dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces...change the essential functions of the job based on business necessity. We will consider for employment all qualified… more
    Compass Group, North America (04/27/24)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $65,000 - $80,000 based on ... Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's...and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be… more
    King's Seafood Company (03/28/24)
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  • Project Manager - Executive Chef

    Compass Group, North America (Philadelphia, PA)
    …as a part of the transition management and culinary team, is essential, opening new business at our client facilities. + Flexibility, the ability to adapt ... food safety standards is imperative. + Ability to train new Executive Chef and production staff on...Experience: + Minimum 5 years' experience as an Executive Chef or Chef Manager . +… more
    Compass Group, North America (05/08/24)
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  • Food Fanatic Chef (Richmond…

    US Foods (Richmond, VA)
    new business with consistent and meaningful connection to the NBM ( New Business Manager ) role, Sales, and sales leadership functions. * Involvement ... serving as consultants and culinary experts to drive customer business success; lead product and sales training as appropriate,..., marketing teams and the Digital and Social Media Manager . * As the chef seeks to… more
    US Foods (05/16/24)
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  • Business Dining Chef Manager

    Compass Group, North America (Allentown, PA)
    …This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business . In this role you will be ... Canteen Position Title: CHEF MANAGER - ALLENTOWN, PA Salary:...change the essential functions of the job based on business necessity. We will consider for employment all qualified… more
    Compass Group, North America (04/06/24)
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  • Chef Manager

    ARAMARK (Richmond, VA)
    …to reach the peak of your career. **B/2nd shift Chef Manager - 1PM-11PM; Flexibility required based on business needs.** **Job Responsibilities** + ... dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver...culinary instruction and/or demonstrates culinary techniques At Aramark, developing new skills and doing what it takes to get… more
    ARAMARK (05/22/24)
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  • Project Manager - Sous Chef

    Compass Group, North America (St. Louis, MO)
    …as a part of the transition management and culinary team, is essential, opening new business at our client facilities. + Flexibility, the ability to adapt ... to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Project Manager - Sous Chef KEY RESPONSBILITIES: As...of the kitchen and all food production at the new Operations. + Your ability to implement a regimented… more
    Compass Group, North America (05/29/24)
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  • Sushi Chef - $70k/annual

    Aimbridge Hospitality (Charlotte Amalie, VI)
    …experience through driving quality innovation execution and consistency in the resort restaurant. The Chef de Cuisine will function as the business leader of the ... Job Summary The Chef de Cuisine will direct enhance and refine...have or be able to attain a certified food manager certification from an approved source within 30 days… more
    Aimbridge Hospitality (06/07/24)
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  • Chef Manager - Osceola, AR

    Compass Group, North America (Memphis, TN)
    …This is a Great Opportunity to join a great company! We are seeking a growth minded Chef Manager for our growing business in Osceola. In this role you will ... cafe and catering (low volume catering) operation at a business dining account and will manage a new...a Director of Operations and will have another peer Chef Manager who leads the operation at… more
    Compass Group, North America (05/18/24)
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  • Traveling Chef Manager

    Compass Group, North America (Middletown, CT)
    …This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business . In this role you will be ... Eurest Position Title: Traveling Chef Manager $60,000 - $70,000 /...Typically Monday - Friday; schedule may vary based on business needs. As the leader in business more
    Compass Group, North America (05/07/24)
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  • Chef Manager

    Compass Group, North America (Raleigh, NC)
    Eurest NOW HIRING - CHEF MANAGER (Corporate Dining - Raleigh, NC based) $70,000/yr As the leader in business and industry dining, Eurest is the company to ... to join our team - If you're a proven Chef Manager seeking a fantastic challenge, look...+ Excellent verbal and written communication skills + Exceptional business etiquette and client relations + Ability to lift,… more
    Compass Group, North America (06/07/24)
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  • Chef /Kitchen Manager (gastropub)

    Torch & Crown Brewing Co. (New York, NY)
    …newest location in Union Square. Come be part of our hospitality team! The Chef /Kitchen Manager (CKM) leads all day-to-day back of house and culinary operations. ... trained to execute station properly, partnering with the Sous Chef (s) to make sure that all new ...years experience in a culinary management role as a Chef , CdC, or Kitchen Manager . + Experience… more
    Torch & Crown Brewing Co. (03/27/24)
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  • Chef Manager

    Compass Group, North America (San Francisco, CA)
    Eurest NOW HIRING - CHEF MANAGER Delta Sky Club SFO $70,000 - $80,000/yr As the leader in business and industry dining, Eurest is the company to join if you ... position. Job Summary We are NOW HIRING an experienced Chef Manager to join our Delta Sky...change the essential functions of the job based on business necessity. We will consider for employment all qualified… more
    Compass Group, North America (05/08/24)
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  • Chef Manager

    Compass Group, North America (Rensselaer, NY)
    …This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business . In this role you will be ... Mazzone Position Title: Chef Manager Reports To: Executive ...today as the most prestigious hospitality company in upstate New York. We have two distinct divisions, On/Off premise… more
    Compass Group, North America (06/01/24)
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  • Chef Manager -Georgetown Catering

    ARAMARK (Washington, DC)
    **Job Description** The Chef Manager of Catering works with the Executive Chef to ensure all the OpEx tasks are completed. These tasks include but are not ... production needs for the department and schedules working with the Executive Chef of catering on department needs. + Establishes systems and training programs… more
    ARAMARK (05/15/24)
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  • Sous Chef |

    NeueHouse (Hollywood, CA)
    …all department expenses including revenue to payroll ratio. + Provides the Executive Chef , Culinary Director and or Culinary scheduling manager schedule advice ... operates across three different, but equally iconic properties in New York City and Los Angeles: + Our Madison...for the Venice creative community. The Role The Sous Chef plays a crucial role in upholding the exceptional… more
    NeueHouse (04/12/24)
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  • Chef Manager - Carnegie Mellon…

    Compass Group, North America (West Mifflin, PA)
    …using your culinary skills in fast paced growing environment? We are currently seeking Chef Manager at Carnegie Mellon University in Pittsburgh, PA. In this ... may supervise hourly associates and collaborate with the Executive Chef /Chefs to develop new menus and assist...change the essential functions of the job based on business necessity. We will consider for employment all qualified… more
    Compass Group, North America (06/05/24)
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