- Bally's Corporation (Rock Island, IL)
- …an exciting and fast-paced environment, this is the place for you. Job Summary: A Buffet Cook II, ensures excellent guest service in a timely manner, consistent ... Qualifications: Excellent customer service skills Experience in pantry, fry cook , broiler, and saut. Successfully complete required training Basic sanitation… more
- IK Hofmann (Jamaica, NY)
- …necessary supplies Prepare food for service (eg, chopping vegetables, slicing, or preparing sauces) Cook buffet items in cooperation with the rest of the kitchen ... IK Hofmann is currently recruiting for a Prep/ Line Cook for the JFK, NY Airport. This position requires...an immediate long-term contract opening for a Prep/ Line Cook in JFK, NY for a First-Class Lounge. Our… more
- Atlantis and Monarch Casinos (Reno, NV)
- Overview Come join Team Atlantis! The prep cook is responsible for meal prep duties including the preparation of ingredients, side dishes and sauces for each ... restaurant shift. The ideal candidate for this position works well under pressure and is dedicated to excellence. Responsibilities Read and follow recipes Match preparation of food product Maintain cleanliness of the work station Prep Food Items Rotation of… more
- Golden Corral (Brandon, FL)
- …responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, ... that every fried product is always fresh and hot. If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. If the… more
- Chuck-a-Rama Buffet Restaurants (Draper, UT)
- Chuck-A-Rama is looking for a cook to join our team. Our Kitchens are fast paced, fun with a family feel. We are looking for someone to work as a team player, follow ... instructions and recipes, and help us delight our guests with delicious fresh food from our menu. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food… more
- Marriott International (Nashville, TN)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Aimbridge Hospitality (Orlando, FL)
- Join Our Team as a Cook ! About Us The Cook III is a culinary expert with a passion for leadership and quality and is responsible for supervising food preparation ... including a full-service Starbucks(R) and our Sunshine Caf, offering a full breakfast buffet and made to order omelets. From tasty burgers to pizza made with… more
- Crescent (Reston, VA)
- …Hotels & Resorts is honored to announce an exciting opportunity for a talented Prep Cook for the grand opening of JW Marriott Reston Station this Fall! Join the ... line set up. Note any out-of stock items or possible shortages. Assist in keeping buffet stocked. Return all food items not used on next shift to designated storage… more
- Golden Corral (Bensalem, PA)
- …cooking atmosphere interacting with families serving themselves from our extensive buffet offerings. We are currently seeking energetic, friendly individuals to join ... our team! Food Production: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according...end of each shift. Cleanliness: Ensures that that Hot Cook area and all smallwares are clean and checks… more
- Crescent (Charlotte, NC)
- …line set up. Note any out-of stock items or possible shortages. Assist in keeping buffet stocked. 5. Return all food items not used on next shift to designated ... storage areas, being sure to cover/date all perishables. 6. Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per Crescent standards. 7. Operate, maintain and properly clean deep fryer, broiler, stove,… more
- Sage Hospitality (Portland, OR)
- Why us? Urban Farmer is seeking a Line Cook AM to join our culinary team. Portland's most sophisticated Farmer-to-Table steakhouse, located on the 8th floor of the ... in America. It's a chefs' playground. Job Overview Line Cook is to ensure proper service from the front...any out-of-stock items or possible shortages. Assist in keeping buffet stocked. Return all food items not used on… more
- HEI Hotels and Resorts (Orlando, FL)
- …line set up. Note any out-of-stock items or possible shortages. Assist in keeping buffet stocked. Return all food items not used on next shift to designated storage ... areas, being sure to cover/date all perishables. Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards. Operate, maintain and properly clean deep fryer, broiler, stove,… more
- HEI Hotels and Resorts (Pittsburgh, PA)
- …line set up. Note any out-of-stock items or possible shortages. Assist in keeping buffet stocked. Return all food items not used on next shift to designated storage ... areas, being sure to cover/date all perishables. Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards. Operate, maintain and properly clean deep fryer, broiler, stove,… more
- Crescent (Brookfield, WI)
- …members to join us on our culinary team and fill the position of Line Cook . We are committed to providing you with: Highly competitive wages An exceptional benefit ... out-of-stock items or possible shortages and assist in keeping buffet stocked. Does this sound like you? You have...at least two years of experience as a Line Cook preferably at a hotel. You have your Food… more
- Crescent (Newark, NJ)
- …line set up. Note any out-of stock items or possible shortages. Assist in keeping buffet stocked. 5. Return all food items not used on next shift to designated ... storage areas, being sure to cover/date all perishables. 6. Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per Crescent standards. 7. Operate, maintain and properly clean deep fryer, broiler, stove,… more
- StepStone Hospitality (North Augusta, SC)
- …guest experience. Job Summary We are looking for a passionate and detail-oriented Cook to join our team. The ideal candidate will have a strong understanding ... Open and close the kitchen as needed. Assist with banquet preparation and buffet setups. Supervise and assist dishwashers and pantry staff. Support Duties (20%)… more
- AccorHotel (San Diego, CA)
- …per Standard Operating Procedures (SOP). Practice safety standards at all times. Cook orders as requested, including special requests. Start food items that are ... line set up. Note any out-of-stock items or possible shortages. Assist in keeping buffet stocked. Assist in prep work of vegetables and condiments as required for… more
- Professional Hospitality Resources, Inc. and Ocean Beach… (Virginia Beach, VA)
- Overview The Cook I prepares food in accordance with production requirements and standard recipes and is most often assigned to oversee production at all stations. ... The Cook I maintains a clean, sanitary and safe station...possible shortages. Assist with set up and stocking of buffet . Return all food items not used on next… more
- Oak View Group (Omaha, NE)
- …arts centers, and cultural institutions on the planet. Position Summary The Line Cook is responsible for preparing foods to be served to guests throughout the ... venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line … more
- Lexima (Denison, TX)
- Hilton Garden Inn is looking for a Line Cook to be responsible for preparing all hot/cold food items. Be responsible for consistency and quality production and ... and line set-up. *Note any out-of-stock items or possible shortages. *Assists in keeping buffet stocked. *Return all food items not used on next shift to designate… more
