- Marriott (Cape Coral, FL)
- **Additional Information** Seasonal Position, minimum of 1-2 yrs cook experience **Job Number** 25150663 **Job Category** Food and Beverage & Culinary ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Scottsdale, AZ)
- **Additional Information** Associate Cafe, Seasonal OCT 2025 - MAY 2026 **Job Number** 25160073 **Job Category** Food and Beverage & Culinary **Location** JW ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Park City, UT)
- …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and ... food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food… more
- Hilton (Park City, UT)
- …depending on the classification status of the position\._ **What will I be doing?** As a Cook II , you would be responsible for preparing cold food items in the ... Waldorf Astoriais looking for a Cook IIto join the Culinary Team in Park...from around the world\. This includes a 3\-meal restaurant, seasonal pool restaurant, and in\-room dining\. At Waldorf Astoria,… more
- Marriott (Naples, FL)
- **Additional Information** Seasonal Cook **Job Number** 25151663 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Naples, 280 ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Aspen, CO)
- **Additional Information** Seasonal role ending on April 15th 2026 **Job Number** 25158741 **Job Category** Food and Beverage & Culinary **Location** The St. Regis ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Vail Resorts (Vail, CO)
- …high standards for quality, visual appeal and consistency. Capable of multi-tasking and completing Cook II 's needs in a timely manner, according to the menu ... Insurance; Medical Insurance, Dental Insurance, and Vision Insurance plans (for eligible seasonal employees after working 500 hours) + Free ski passes for dependents… more
- The Walt Disney Company (Orlando, FL)
- …and grow alongside experienced culinary professionals **Responsibilities :** **Culinary Assistant - Cook II ** + Work in fast-paced environments: a la carte, ... weeks). Arrival availability will be discussed during the interview process. **Compensation:** + $22.00/hour - Cook 2 / Baking & Pastry 2 + $25.10/hour - Cook 1… more