• Garde Manger Cook III

    Marriott (Lake Buena Vista, FL)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (05/12/24)
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  • Garde Manager Cook III (PT)

    Spanish Peaks Mountain Club (Deer Valley, UT)
    …considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Part Time Garde Manger SUMMARY The Garde ... Manger prepares and coordinates the production of all cold food items in order to maintain a high standard of quality. ESSENTIAL FUNCTIONS Job duties include; although are not limited to: + Preparing all cold food items for buffet, banquet and restaurant… more
    Spanish Peaks Mountain Club (03/26/24)
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  • Line Cook III

    Omni Hotels (New Orleans, LA)
    …perfect match. Job Description The candidate must be able to work saute, grill, and garde manger stations. To candidate will prepare all hot/cold food items and ... + Display basic knife skills + Must be able to work saute, grill and garde manger stations + Prior experience in a fine dining restaurant preferred + Ability to… more
    Omni Hotels (04/27/24)
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