- Legends (Frisco, TX)
- …friends and clients. THE ROLE This individual will be responsible to assist the Executive Chef with effectively and profitably managing and directing all day to ... day aspects of all kitchen operations. ESSENTIAL FUNCTIONS Assists the Executive Chef with training of chefs, cooks, kitchen workers in preparing and cooking… more
- Crescent (Bethesda, MD)
- …to lead our Culinary team at the Bethesdan Hotel, Tapestry Collection by Hilton as the Executive Chef . If you have a passion for food and people, this may ... health and safety regulations, all while driving profitability and efficiency 2+ years of Executive Chef experience in full service hotels required. Must hold or… more
- Troon Golf (Estero, FL)
- …kitchen equipment Maintains a quality sanitation Maintains and implements daily food prep Assists Executive Chef with the ordering of all food Assigns duties to ... preparation for a specific area of the kitchen (ie restaurant line, banquets , shifts). Supervises and ensures production of consistently high-quality Adheres to… more
- Lodging Dynamics (Park City, UT)
- Location: Life as an Executive Chef : Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients ... recipes and plate presentations Responsible for back of house Full restaurant and banquet menus Work with management to create a memorable experience for guests… more
- The Partridge Inn (Hilton Curio) (Augusta, GA)
- …before payday, whenever and wherever they need to, 24/7/365. Position Summary: The Executive Chef is responsible for all culinary activities at the Partridge ... Inn, Curio Collection by Hilton, overseeing the restaurant, banquet services, room service and all other food outlets within the property. This role requires a… more
- Kingsmill Resort (Williamsburg, VA)
- …be able to obtain within 30 days of hire 5+ years' experience as Executive Sous Chef or as an Executive Chef at a restaurant or small property Previous ... Executive Resort Chef - $85,000.00 -...operations, menu development and foods served in all restaurants, banquets , room service, lounges, The Estate at Kingsmill, offsite… more
- BBL Hospitality (Albany, NY)
- …Vision, Voluntary Benefits, FSA and HSA Account options Associate Travel Program Discounts Executive Chef is responsible for all food ordering, storing and ... for consistent preparation. Oversee the order taking, preparation, and serving, and banquet functions. Food orders are prepared only when authorized by a written… more
- Marriott International (Marana, AZ)
- …the performance appraisal process for direct report managers. *Interacts with the Banquet Chef and Catering department on training regarding food knowledge ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
- Vitol (Houston, TX)
- …are certified by the Health Department are allowed in the Kitchen Collaborating with the Executive Chef and teammates to prepare, execute and clean up all meals ... vitol.com Job Description We are currently seeking a Sous Chef to join our culinary team. This role will...years of progressive experience in a restaurant kitchen or hotel/ banquet setting Working knowledge of culinary trends, various cooking… more
- AccorHotel (Scottsdale, AZ)
- …and organization of assigned work areas Review daily specials and offer feedback to Executive Chef Communicate additions or changes to the assignments as they ... cuisine. Develop your talent with us as Jr. Sous Chef , where your care and creativity will elevate our...and creativity will elevate our menus! Communicates effectively with Chef Take physical inventory of specified food items for… more
- Marriott International (West Hollywood, CA)
- …the performance appraisal process for direct report managers. *Interacts with the Banquet Chef and Catering department on training regarding food knowledge ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
- Hilton (San Jose, CA)
- …be responsible for performing the following tasks to the highest standards: Assist the Executive Chef in the direction and oversight of all culinary operations, ... in an upscale restaurant or hotel setting, 1 year banquet /catering experience, 5 years minimum cooking experience and open...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
- Homma Talent (Bluffton, SC)
- …satisfaction Assisting in developing control procedures and enforcing them Working closely with the Executive Chef and Chef de Cuisine on menu development ... Job Description The Sous Chef is responsible for the daily operations of...motivation and productivity of the culinary team. The Sous Chef reports to the Chef de Cuisine.… more
- Oak View Group (Lawrence, KS)
- …flat tops, fryers, grills, cooling boxes, warm boxes and utensils. Assists Executive Chef with fulfilling kitchen record keeping and administrative requirements ... environment by working side by side with staff. Assists Executive Chef to ensure quality, consistency and...of 3 years in similar position in an upscale banquet , hotel or convention center setting with prior supervisory… more
- Hyatt Hotels Corporation (Colorado Springs, CO)
- …of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain ... responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef . The ideal Sous Chef will accomplish their tasks… more
- Beacon Hill Hotel (Boston, MA)
- …with company standards, menu specifications and production schedules set forth by the Executive Chef ; and maintaining and adhering to the health and food ... fulfilling, balanced, and supported career. Apply today! Responsibilities Collaborate with the Executive Chef to develop innovative and seasonal menus that… more
- BIGHORN (Palm Desert, CA)
- …Title: Chef de Cuisine Department: Food and Beverage Reports to: Executive Chef , Clubhouse Manager, General Manager FLSA Classification: Exempt Supervises: ... the changing tastes of our membership. Collaborate with the Executive Chef , General Manager and F&B leadership...club and member events. Work closely with Catering Department, Banquet Managers and Purchasing department to assist with BEO's,… more
- Lessing's (New York, NY)
- …Restaurant Sous Chef Job Duties and Responsibilities: *Work with the executive chef to produce diversified menus in accordance with the restaurant's ... for clients interested in contracting the food for different events (wedding, banquets , corporate dinners, birthday parties, etc.)from their kitchen; *Make sure the… more
- Sage Hospitality (Denver, CO)
- …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... these functions are essential primarily because of the heavy production associated with Banquets . Items include food, small equipment -75% of the time. Bending of… more
- ClubCorp (Tampa, FL)
- …part of this incredible and inclusive team at Invited! Job Summary: The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, ... and/or banquet kitchens (ie, ordering, scheduling, sanitation, maintenance, employee development,...as applicable per work assignment and as designated by Executive Chef which are produced within Invited… more
