• Executive Chef / Chef

    King's Seafood Company (Loa, UT)
    …magically transports you to another time. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (09/27/25)
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  • Executive Chef / Chef

    King's Seafood Company (Walter, MN)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (09/04/25)
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  • Executive Sous Chef - Craft 75

    Compass Group, North America (Redmond, WA)
    …the Executive Sous Chef , you will be responsible for assisting the Executive Chef with a successful operation of the Culinary Department for the dining ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (09/16/25)
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  • Executive Chef - Travel

    Compass Group, North America (New York, NY)
    CCL Hospitality Group **Position Title: Executive Chef - Travel NYC** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** Benefits With people as our ... and HACCP food safety standards is imperative. * Ability to train new Executive Chef and production staff on all required production systems and processes *… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (Falls Church, VA)
    Chef - Falls Church, VA** **Pay Grade: 12** **Reports To: Executive Chef ** **Salary: $68,000-$70,000** **Other Forms of Compensation:** **Morrison ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (St. Paul, MN)
    …Appetit **Position Title: Sous Chef ** **Pay Grade: 12** **Reports To: Executive Chef ** **Salary: $58,000 to $62,000** **Other Forms of Compensation:** Our ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (10/04/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    Union Square Events **Position Title: Sous Chef ** **Reports To: Executive Chef ** **Salary: $80,000 - $85,000** **Other Forms of Compensation:** Founded in ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (08/27/25)
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  • Sous Chef - University of Central Oklahoma

    Compass Group, North America (Edmond, OK)
    …of Central Oklahoma. In this culinary leadership role (reporting to the Campus Executive Chef ), you will be responsible for the successful operation of ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. Edmond,… more
    Compass Group, North America (09/27/25)
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  • Chef , Sous - Sweeten Creek Mental…

    Compass Group, North America (Asheville, NC)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (09/22/25)
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  • Sous Chef

    Compass Group, North America (Sunnyvale, CA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... Monday-Friday 2 pm to 10:30 pm** **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account +… more
    Compass Group, North America (09/20/25)
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  • Sous Chef - M&T Bank Stadium

    Compass Group, North America (Baltimore, MD)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (10/02/25)
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  • Sr Sous Chef

    Compass Group, North America (New York, NY)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (09/18/25)
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  • Sous Chef

    Compass Group, North America (Seattle, WA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (09/05/25)
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  • Sous Chef

    Compass Group, North America (Minneapolis, MN)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (Washington, DC)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (08/15/25)
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  • Bench Chef , Sous ( Healthcare)

    Compass Group, North America (Los Angeles, CA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (10/04/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (10/02/25)
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  • Sous Chef - Lasell University

    Compass Group, North America (Auburndale, MA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (10/02/25)
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  • Senior Sous Chef

    Compass Group, North America (Atlanta, GA)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (09/23/25)
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  • Sous Chef

    Compass Group, North America (Las Vegas, NV)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (09/13/25)
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