• FM (Norwood, MA)
    …supervising the preparation, plating and quality of food items for banquet events. The Head Chef collaborates with the Executive Chef and front of house for ... presentation standards, and food preparation checklists requested by the Executive Chef and Director of Food &...events to ensure the highest quality. + Minimum of 2 years of experience as a Chef more
    DirectEmployers Association (10/28/25)
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  • Executive Chef 2

    Sodexo (Lansing, MI)
    **Role Overview** **SodexoMAGIC** is seeking an ** Executive Chef of Catering** tolead catering culinary operations at **Lansing Public Schools.** In this role, ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
    Sodexo (11/14/25)
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  • Junior Executive Chef

    Commander, Navy Installations (Annapolis, MD)
    …Under the direction of the Deputy Director of Retail Dining & Hospitality and/or the Senior Executive Chef , the Junior Executive Chef is responsible for ... the establishments under the Hospitality purview. Responsibilities The Junior Executive Chef supports the Executive ...must have completed five years of education beyond high school ; or 1 year equivalent to a GS-5/NF3 level.… more
    Commander, Navy Installations (10/31/25)
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  • Executive Chef 2

    Sodexo (Waxahachie, TX)
    **Role Overview** Sodexo Education is seeking an ** Executive Chef 2 ** to assist with managing a food and nutrition program for Life Schools, a K-12 charter ... school system that has campuses throughout the Dallas area....employee's. Food production takes place in a centralized kitchen,our Executive Chef will oversee daily operations and… more
    Sodexo (10/30/25)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef 2 ** based at **Beth Israel Deaconess Medical Center** , in **Boston, MA.** In this role you will ... BIDMC is a world-class teaching hospital of Harvard Medical School and is in the heart of Boston. **What...a team of up to 20 associates + maintain chef /manager schedules; provide shift coverage when needed + implement… more
    Sodexo (10/30/25)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef 2 ** based at **Beth Israel Deaconess Medical Center** , in **Boston, MA.** In this role you will ... BIDMC is a world-class teaching hospital of Harvard Medical School and is in the heart of Boston. **What...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (09/03/25)
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  • Executive Chef - School

    Sodexo (Lake Forest, IL)
    **Role Overview** **Sodexo** is hiring an ** Executive Chef of Catering** for **Lake Forest Academy** in **Lake Forest, IL** . This hands-on role leads catering ... operations at a prestigious private school , with a focus on menu creation, event execution,...execution, and culinary excellence. We're seeking a creative, detail-oriented chef who thrives in a collaborative environment and takes… more
    Sodexo (11/04/25)
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  • Hospitality Executive Banquet Chef

    Vail Resorts (Breckenridge, CO)
    …Service is the foundation of everything we stand for at Vail Resorts and our Executive Chefs are no exception to this when it comes to delivering an experience of ... a lifetime. Executive Chefs are visionary managers responsible for kitchen operations,...experience for our guests. Located in beautiful Breckenridge, this chef role services a small collection of unique lodging… more
    Vail Resorts (10/21/25)
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  • Executive Pastry Chef

    Marriott (Amelia Island, FL)
    …Ensures compliance with all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry. * Operates ... pastry food preparation areas. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in culinary, food and beverage,… more
    Marriott (11/12/25)
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  • Executive Sous Chef

    Marriott (Aspen, CO)
    …room and purchasing) as applicable. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 6 years experience in the culinary, food and ... beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge… more
    Marriott (10/03/25)
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  • Sous Chef

    Rochester Regional Health (Rochester, NY)
    …Sous Chef with a successful production background. This position will report directly to the Chef or Executive Chef . Working as the Sous Chef , you ... Sous ChefDepartment: Food Services Location: Clifton Springs Hospital - 2 Coulter Rd, Clifton Springs, NY 14432 Hours Per...their preparation and garnishment. You will work with the Chef or Executive Chef to… more
    Rochester Regional Health (10/28/25)
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  • Sous Chef - Hamden Hall Country Day…

    Compass Group, North America (Hamden, CT)
    …operations of a dynamic K-12 school dining program. Reporting to the Executive Chef , you will assist with daily food production, menu development, catering ... perfection in food quality and presentation. **Key Responsibilities:** + Assist the Executive Chef in daily kitchen operations, including food preparation,… more
    Compass Group, North America (09/16/25)
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  • Manager and Executive Chef

    Catholic Health Initiatives (Chattanooga, TN)
    …other duties as assigned._ **Job Requirements** **Required Education and Experience:** + High School Diploma + 2 years of leadership experience or Three (3) ... with creating patient and retail service standards, and ensuring they are met. 2 . Conducts sanitation audits and performance audits on a consistent basis per… more
    Catholic Health Initiatives (10/25/25)
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  • Sous Chef

    College of Saint Benedict & Saint John's University (St. Joseph, MN)
    …ensuring compliance with safety, sanitation, and budgetary guidelines set by the Executive Chef . Key duties include quality assurance, team supervision, ... and relevant authorities. Supervisory Responsibilities (30%) + Act as manager in Executive Chef 's absence, overseeing all culinary operations. + Manage employee… more
    College of Saint Benedict & Saint John's University (09/06/25)
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  • Assistant Pastry Chef

    Cherokee Town and Country Club (Atlanta, GA)
    …banquet event orders + Performing additional duties as assigned by the Executive Pastry Chef or Executive Chef Your role is essential in ensuring the ... and modern decoration techniques, including those demonstrated by the Executive Pastry Chef and current trends in...2 -5 years' experience preferred. + Graduate of culinary school or apprenticeship program + Able to certify as… more
    Cherokee Town and Country Club (09/09/25)
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  • Banquet Sous Chef - Signia by Hilton

    Hilton (Atlanta, GA)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... The ideal candidate will be a culinary professional with 2 years of lead or supevisory experience in a...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (11/07/25)
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  • Sous Chef - DoubleTree Suites by Hilton…

    Hilton (Boston, MA)
    …less than two miles from Boston University and MIT\! This position reports to the Executive Chef and will help oversee 10\-15 union team members working out of ... outlets\. The ideal candidate for the role will possess 2 \-3 years hotel outlet or full\-service restaurant culinary leadership...following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight… more
    Hilton (10/22/25)
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  • Sous Chef - Canopy by Hilton Sioux Falls…

    Hilton (Sioux Falls, SD)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... specialty coffee bar\. The ideal candidate will possess: + 2 years of kitchen leadership experience + A team...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (10/17/25)
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  • Sous Chef

    Stew Leonard's (Yonkers, NY)
    …(include knowledge, skills and abilities): + High School Diploma or equivalent + Minimum 2 years of experience as a Sous Chef or Senior Line Cook in a ... - Hourly - Weekly pay Pay range: $20/hr.- $24.50/hr. Reports to: Executive Chef , Salad Bar Directly Supervises: Employees in Salad Bar, Pizza, Barbecue, Catering… more
    Stew Leonard's (11/12/25)
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  • Sous Chef - Team Member Dining Room

    Sycuan (El Cajon, CA)
    …Government division, you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages ... are filled and replenishing as needed. + Assists the Chef by participating in the training of production cooks...required. Job Specifications: Education and Experience: Essential: + High School Diploma or GED or equivalent experience + ServSafe… more
    Sycuan (10/30/25)
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