- Access Dubuque (Dubuque, IA)
- …foods at the correct temperature according to the HACCP guidelines. + Informs the Executive F & B immediately of food quality issues - food spoilage. + Follow ... a 'can do' attitude and total cooperation. + Alerts chef or supervisor of any equipment breakdowns, food overages,...new and different tasks as directed by the Department Manager . + Incorporates safe work practices in job performance.… more