- Marriott (Irving, TX)
- …Remotely?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen … more
- Omni Hotels (Boston, MA)
- …for staff. Additionally, the manager will conduct daily meetings with kitchen steward and warewasher staff to discuss operational concerns, enforce ... Job Description Lead and Manage the efficient operation of our kitchen Stewarding staff. Responsibilities include training staff, and ensuring product availability… more
- Omni Hotels (Oklahoma City, OK)
- …the established standards, within the agreed budgetary controls. In conjunction with the Executive Steward , ensure a high standard of cleanliness and hygienic ... practice throughout the kitchen . Responsibilities + To assist the General Manager in budgeting ie food cost/payroll/etc.. When agreed, control all… more
- Omni Hotels (Atlanta, GA)
- …all matters relating to the kitchen area. In conjunction with the Executive Steward , ensure a high standard of cleanliness and hygienic practice throughout ... and receiving items. + Work closely with the storeroom manager and food and beverage controller to establish and...must have at least 5 years experience in an Executive Chef kitchen management capacity and excellent… more
- Omni Hotels (Frisco, TX)
- …china , silver and glass inventories for all outlets through communication with Executive Steward + Maintenance of adequate linen inventories for all outlets ... operation. + Service staff on duty as scheduled. + Kitchen , stewarding and cashier staff on duty as scheduled....+ Participates on EOM F&B inventories in coordination with Executive Chef, Purchasing Manager and Accounting +… more
- Hilton (Washington, DC)
- …forecast, statement, leadership and departmental meetings\. + Work closely with the Executive Steward , Food and Beverage, Director of Event Experience, Director ... applicable\._ **What will I be doing?** As a Stewarding Manager , you will manage and direct utility stewards and...the back of the house areas, which include main kitchen , storage areas, dumpster, loading dock, employee cafeteria, outlets,… more
- Omni Hotels (Boston, MA)
- …all appropriate actions to turn dissatisfied guests into return guests.* Communicates daily with Executive Chef & Executive Steward to discuss daily events, ... culinary area, to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are minimized.* Ensure compliance… more