• Fine Dining Chef De

    Omni Hotels (Hot Springs, VA)
    …operation of the kitchen and food production outlets. Responsibilities Essential Functions: + Chef de Cuisine will ensure the proper execution of culinary ... we are a four-season resort that boasts superb restaurant dining experiences, championship golf, spa, winter sports and numerous...departments with creation of special menus as needed. + Chef de Cuisine is responsible for all… more
    Omni Hotels (05/03/24)
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  • Chef de Cuisine - Fine

    Marriott (Marco Island, FL)
    …Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must… more
    Marriott (05/12/24)
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  • Restaurant Chef de Cuisine - Regent…

    IHG (Santa Monica, CA)
    …+ Experience as a Chef de Cuisine in high-volume upscale fine dining establishments. + Strong leadership and team management skills with a proven ... a high-end artisanal marketplace. **Job Summary:** As the Restaurant Chef de Cuisine at Regent Santa Monica...that align with the restaurant's concept and elevate the fine dining experience. + Lead the culinary… more
    IHG (03/23/24)
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  • Chef de Cuisine

    Kiawah Development Partners (Kiawah Island, SC)
    Chef de Cuisine x Email This Job...events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry ... Job Description We are hiring an experienced and passionate Chef de Cuisine at the Cassique clubhouse,...Qualifications for the position are: + 5+ years of fine dining kitchen management + A passion,… more
    Kiawah Development Partners (05/03/24)
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  • Chef de Partie (Hourly) - Roister

    The Alinea Group (Chicago, IL)
    Roister is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and ... willing to work 45-60 hours, 5 days a week. Chef de Partie predominantly works PM shifts,...availability is preferred. Roister elevates comforting, rustic dishes with fine dining techniques, global flavors, and fresh,… more
    The Alinea Group (04/24/24)
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  • Chef de Tournant

    Omni Hotels (Boston, MA)
    …year experience in a high production volume restaurant/hotel* 1+ year experience in a fine dining or upscale restaurant* 3+ years of culinary experience (may be ... years. The property features seven outlets for drinking and dining , a signature spa, fitness center, and rooftop pool....caters to the most discerning clientele. Job Description The Chef Tournant is a direct link between the Executive… more
    Omni Hotels (04/20/24)
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  • Chef de Cuisine

    Kiawah Development Partners (Kiawah Island, SC)
    Chef de Cuisine x Email This Job...events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry ... Share? + + Close Job Description We are hiring an experienced and passionate Chef de Cuisine at the Cassique clubhouse, part of the Kiawah Island Club. Cassique… more
    Kiawah Development Partners (05/22/24)
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  • Chef de Partie - Hilton

    Hilton (Atlanta, GA)
    …in fine dining restaurant\. **What will I be doing?** As Chef de Partie, you would be responsible for preparing, seasoning, cooking and testing ... airport\. Enjoy our fitness center, basketball court, and jogging tracks\. A Chef de Partie is responsible for preparing, seasoning, cooking and testing food… more
    Hilton (05/01/24)
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  • Chef De Cuisine ($65 - $70k year,…

    NANA Regional Corporation (Anchorage, AK)
    **Job Description** Summary The Chef De Cuisine will provide leadership for the culinary teams in restaurant, catering, concessions, campus, and corporate ... This leader must have demonstrated capabilities in casual & fine dining , event/banquet management and employee/team training...Minimum Requirements + Must have 3-5 years as a Chef De Cuisine in high volume settings,… more
    NANA Regional Corporation (04/13/24)
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  • Chef De Cuisine

    Mina Group (Jackson Hole, WY)
    Chef De Cuisine, Handle Bar, Four Seasons...area. + A minimum of 6 years' experience in fine dining kitchen management, preparation and cooking. + ... on a daily basis. + Work with the Corporate Chef and Human Resources Director in creating and sustaining...+ Assist in creating a dynamic menu for Main Dining Room and Private Rooms that evolves and changes… more
    Mina Group (05/07/24)
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  • Chef De Cuisine

    Mina Group (Santa Monica, CA)
    New High-End Michael Mina concept coming to Santa Monica, CA!! Chef De Cuisine Our Ideal Candidate is: A detail oriented culinary leader who will be a hands-on ... the kitchen staff, and work closely with the executive chef and corporate culinary and operations teams to further...+ Basic Qualifications + 4 years' experience in a fine dining high volume kitchen, with at… more
    Mina Group (05/08/24)
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  • Executive Sous Chef of Outlets - Conrad

    Hilton (Washington, DC)
    …others, and strong financial acumen\. At least 2 years experience as a Chef de Cuisine in a fine dining environment required with prior celebrity ... haven for those seeking a truly unique and elevated dining journey that transcends borders\. Our menu has been...every visit exceeds all expectations\. As the Executive Sous Chef of Outlets, you will assist the Executive … more
    Hilton (05/11/24)
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  • Line Cook

    Mina Group (Miami, FL)
    …+ A minimum of 2-4 years of kitchen preparation and cooking in a fine dining restaurant. + Ability to communicate effectively with management, guests, and ... that all food is consistently prepared according to restaurant's standards. + Update Chef de Cuisine, Sous Chefs and Line Cooks on the day's progress. + Assist… more
    Mina Group (04/05/24)
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  • Orla Lead Cook - Regent Santa Monica Beach Opening

    IHG (Santa Monica, CA)
    …and ice all fish and seafood items. + Cryovac all necessary items. + Communicate with the Chef de Cuisine, Sous Chefs and Line Cooks on the day's events and plan ... restaurant concept created in collaboration with an acclaimed celebrity chef as well as a high-end artisanal marketplace. **Job...2 years of kitchen preparation and cooking in a fine dining restaurant. + Culinary degree or… more
    IHG (05/14/24)
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