- Mohegan Sun (Uncasville, CT)
- …+ One year of experience as a baker or previous training within the pastry department or at a culinary school + Previous experience producing baked goods and ... scale + Knowledge of safe and efficient operation of kitchen equipment Training Requirements: + Must have a complete...guidelines Physical Demands and Work Environment: + Fast paced kitchen environment + Must be able to stand for… more
- FRESQUEZ CONCESSIONS INC (Albuquerque, NM)
- …pastries and other baked goods. This position requires a successful baker and prep cook to use precise measurements of ingredients and knowledge of how heat affects ... the best guest experience possible. The baker and prep cook positions are for early mornings, mid shifts and...other items as needed or as directed by the Kitchen Manager. + Cuts and weighs dough into uniform… more
- Omni Hotels (Nashville, TN)
- …supervising the Kitchen Notes culinary team. To provide technical and administrative assistance to ensure efficient, effective operation of the kitchen and ... Responsible for planning, evaluating, organizing, hiring, and directing the activities of Kitchen Notes culinary team to includes Sous Chefs, and line level… more
- Omni Hotels (Fort Lauderdale, FL)
- …source product and specs for any needed equipment. + Responsible for all administrative duties which are necessary in the functioning of the department. + ... organization of all walk-in coolers and freezers, to include pastry , all reach in coolers, dry storage and public...in coolers, dry storage and public use areas of kitchen . This is a daily task that must be… more