- Hilton (Park City, UT)
- An Executive Sous Chef is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary ... and financial profitability\. **What will I be doing?** As Executive Sous Chef , you would...literacy, professional certificates and more\)_ **Job:** _Culinary_ **Title:** _Executive Sous Chef \- Waldorf Astoria… more