• Kitchen Leader

    Chipotle Mexican Grill (Lehi, UT)
    Kitchen Leader (24023798) Description **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done ... our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and saute… more
    Chipotle Mexican Grill (08/17/24)
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  • Kitchen Lead (Part-Time) - Riverton…

    Salt Lake County (Riverton, UT)
    Job Description JOB SUMMARY Leads Kitchen Helpers and volunteers, oversees food preparation and cooking, maintains kitchen inventory, and ensures compliance with ... of a criminal background check. ESSENTIAL FUNCTIONS + Trains Kitchen Helpers and volunteers on preparation work and food...plating techniques. + Oversees the daily work tasks of Kitchen Helpers and volunteers. + Maintains all required Health… more
    Salt Lake County (07/03/24)
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  • Kitchen Staff

    The Road Home (Salt Lake City, UT)
    … clean-up, and maintaining safe and sanitary conditions of the facilities and equipment. The Lead Kitchen Staff will serve as the person in charge when the ... Home was founded in 1923 and has been a leader in the endeavor to end homelessness for over...their community. JOB SUMMARY At the direction of the Kitchen Manager, the Kitchen Staff will assist… more
    The Road Home (09/12/24)
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  • Kitchen Supervisor - Waldorf Astoria

    Hilton (Park City, UT)
    _Waldorf Astoria_ is looking for a ** Kitchen Supervisor** to join the _Food and Beverage_ Team in _Park City_ \! With 150 rooms, 4,000 square feet of banquet space, ... the position\._ **What will I be doing?** As a Kitchen Supervisor, you would be responsible for assisting and...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
    Hilton (08/21/24)
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  • Shift Leader

    Panda Express (St. George, UT)
    …management in creating food with passion, service with heart and ambiance with pride. *Shift Leader :* As a Shift Lead for our team, you will have the opportunity ... Our Panda Shift Leader associates are important leaders of our team...preparing Panda favorites for our guests. As a Shift Lead , you gain a diverse range of skills to… more
    Panda Express (08/17/24)
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  • Service Leader

    Chipotle Mexican Grill (Lehi, UT)
    …as needed **WHAT YOU'LL BRING TO THE TABLE** + Have Chipotle Crew member and/or Kitchen Leader experience + Be able to understand and articulate Chipotle's Food ... Service Leader (24023799) Description **CULTIVATE A BETTER WORLD** Food...better food accessible to everyone. **THE OPPORTUNITY** The Service Leader is responsible for maintaining a positive customer experience… more
    Chipotle Mexican Grill (08/17/24)
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  • Team Lead Cook

    Vail Resorts (Park City, UT)
    …are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality and ... hour + Shift & Schedule Availability: Full Time + Skill Level: Advanced, Team Lead **Job Responsibilities:** + Understand the use and operation of kitchen more
    Vail Resorts (09/20/24)
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  • Lead Cook

    Spanish Peaks Mountain Club (Deer Valley, UT)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Lead Cook SUMMARY The role of a lead cook ... the pantry, fry stations or other areas of the kitchen , process and use food requisitions + Oversee the...maintain, and follow all standardized recipes, assist in the kitchen where needed + Assist Sous Chef in training… more
    Spanish Peaks Mountain Club (07/09/24)
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  • Lead Cook

    Sodexo (Salt Lake City, UT)
    …include Breakfast, Lunch, Dinner and Special/Catered Events. May assist with the supervision of kitchen personnel or serve as lead cook to guide and train ... during the interview process._ **What You'll Do:** As a Lead Cook at Sodexo, you are a team player...of food service to customers at all times. The Lead Cook will accurately and efficiently prepare, portion, cook,… more
    Sodexo (08/17/24)
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  • Lead Steward, Stewarding (FT)

    Spanish Peaks Mountain Club (Deer Valley, UT)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Lead Steward SUMMARY The Lead Steward is ... breakdown stations for the conclusion of events + Driving and maintaining the kitchen recycling program + Assisting the Executive Chef upon request and with special… more
    Spanish Peaks Mountain Club (07/09/24)
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  • AFCAP V Japan BOS: SCS Lead Maintenance…

    KBR (Ogden, UT)
    Title: AFCAP V Japan BOS: SCS Lead Maintenance Technician Belong, Connect, Grow, with KBR! Program Summary In support of the US Air Force, KBR provides ... maintenance. Determines replacement parts as needed. Inspect, clean, and maintain commercial kitchen hood and duct exhaust systems. Maintain, and repair the site's… more
    KBR (09/07/24)
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  • Team Lead Restaurant

    Vail Resorts (Park City, UT)
    …set up and busing of tables as needed + Work on the floor or in the kitchen , wherever needed, to ensure smooth operation + Act as supervisor in the absence of a ... chef, including managing payroll and attendance + Assists in the ongoing training of staff and provides any necessary feedback + Enforce and comply with all applicable regulations pertaining to health and safety requirements of the restaurant, employees, and… more
    Vail Resorts (08/30/24)
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  • Executive Chef/Chef

    King's Seafood Company (Loa, UT)
    …hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs to the menu, seasonal items, and recipe changes. + ... a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product...our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (07/25/24)
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  • Executive Sous Chef

    King's Seafood Company (Loa, UT)
    …Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
    King's Seafood Company (08/09/24)
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  • Sous Chef

    Marriott (Park City, UT)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (09/20/24)
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  • Assistant Manager Culinary

    Vail Resorts (Park City, UT)
    …are an integral part of the culinary staff responsible for managing the kitchen alongside the General Manager, promoting teamwork amongst staff all while maintaining ... reports **Mentorship for Performance:** Establish regular communication with Team Lead . Actively mentor Team Lead and all...on dietary options, ingredients and station guide manuals. Supervise kitchen staff, and have the ability to own the… more
    Vail Resorts (08/20/24)
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  • Executive Chef

    Compass Group, North America (Salt Lake City, UT)
    …CHEF-SALT LAKE CITY Salary: $80,000-$90,000/annually Downtown Salt Lake City, UT As the leader in business and industry dining, Eurest is the company to join if ... Summary Working as the Executive Chef, you will be responsible for coordinating kitchen operations while maintaining a safe and sanitary work environment for the… more
    Compass Group, North America (09/17/24)
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  • General Manager

    King's Seafood Company (Loa, UT)
    …Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... hospitality. As the General Manager, you will be the leader of the restaurant. You will be a role...role model of our guest first mentality. You will lead and support the rest of the Management team… more
    King's Seafood Company (08/09/24)
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  • Dir, Dining Services I

    Compass Group, North America (Salt Lake City, UT)
    …commitment of our team members to these core principles makes us an industry leader and an employer of choice for hospitality professionals. Everything we do means ... about the Compass Story (http://www.compass-usa.com/our-story/) Job Summary: An inspirational and organized leader who is not afraid to roll up their sleeves to… more
    Compass Group, North America (09/13/24)
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  • Prep Cook

    Red Lobster (Provo, UT)
    …to prepare delicious seafood dishes for our guests and play a critical role in the kitchen ? A Prep Cook at Red Lobster is an important kitchen position where you ... Positions - We believe in the concept of ONE Kitchen , where your training and flexibility will enable you...standard. We are a global pioneer and an industry leader in Seafood Sustainability . W ith seafood served… more
    Red Lobster (09/19/24)
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