- ARAMARK (Cleveland, OH)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Sunrise Senior Living (Cleveland, OH)
- …description are representative of the knowledge, skills, and abilities required + Two ( 2 ) to three (3) years' experience supervising kitchen, food service and dining ... coach, and manage the performance of a kitchen / dining room staff + Minimum two ( 2 ) to three (3) years volume cooking experience and ability to cook (3) to four (4)… more
- Marriott (Cleveland, OH)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more