- ARAMARK (Fredericksburg, VA)
- **Job Description** The Executive Culinary and Hospitality Director is a management position responsible for developing and executing dining solutions to ... meet customer needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Hands on culinary leadership… more
- Compass Group, North America (Arlington, VA)
- …all P&L and budgeting as it pertains to the account + Roll out new culinary programs Preferred Qualifications: + BS, Hospitality or Culinary degree preferred ... dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office… more
- Compass Group, North America (South Hill, VA)
- …all P&L and budgeting as it pertains to the account + Roll out new culinary programs Preferred Qualifications: + BS, Hospitality or Culinary degree preferred ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....team members. Job Summary Job Summary: Working as a Director of Dining Services, you are responsible for overseeing… more