• Executive Sous Chef

    Atrium Hospitality (Norfolk, VA)
    **Hotel:** Norfolk Sheraton 777 Waterside Drive Norfolk, VA 23510 Executive Sous Chef Full time **Atrium SPIRIT - where teamwork, passion and appreciation ... Atrium Traveler discounts to explore new destinations. **RESPONSIBILITIES:** 1. Assist the Executive Chef in hiring, training, supervising and scheduling of… more
    Atrium Hospitality (03/25/25)
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  • Executive Sous Chef III…

    Compass Group, North America (Fairfax, VA)
    …with us and look forward to hearing from you. Job Summary Working as an Executive Sous Chef for Compass/Chartwells at George Mason University you will ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (05/07/25)
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  • Executive Sous Chef

    Compass Group, North America (Chantilly, VA)
    …raise the bar. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... in accordance with corporate programs and guidelines. Key Responsibilities: + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety,… more
    Compass Group, North America (05/09/25)
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  • Executive Chef - Hilton

    Hilton (Mclean, VA)
    …innovation and improving service standards\. At least 2\-3 years of Executive / Executive Sous Chef level experience with a strong banquet and restaurant ... flagship property, _Hilton McLean_ , is looking for a dynamic and innovative ** Executive Chef ** _to lead the team_ \! This well known, high profile property is… more
    Hilton (05/03/25)
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  • Junior Sous Chef

    Omni Hotels (Hot Springs, VA)
    …for pm staff and relates information to the pm chef . + Checks with Executive Chef and Sous Chefs daily for any special products or preparation. + Ensure ... match. Job Description To provide technical and administrative assistance to the Sous Chef and ensures effective operation of the kitchen and food production… more
    Omni Hotels (05/06/25)
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  • Omni Cares Internship| Culinary | Summer

    Omni Hotels (Hot Springs, VA)
    …in cooperation with the rest of the kitchen staff + Answer, report and follow executive or sous chef 's instructions + Comply with nutrition and sanitation ... regulations and safety standards + Any other reasonable task assigned by management Qualifications + Ability to work in a fast paced environment + Ability to bend, turn, and stand for the majority of an 8-10 hour shift + Excellent communication skills + Strong… more
    Omni Hotels (04/18/25)
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  • Food Packer - Design Cuisine

    Elior North America (Arlington, VA)
    …items are missing, not ready, or incorrect + Reports to dispatch manager and executive sous chef . **Qualifications:** + Must have good organizational skills ... + Must be able to work with others + Must be able to work at a quick pace + Must be able to work under pressure + Must be able to solve practical problems + Must have understanding and knowledge of safety, sanitation and food handling + Two years cooking… more
    Elior North America (02/18/25)
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  • Support Sous Chef

    Compass Group, North America (Falls Church, VA)
    Morrison Healthcare Position Title: Support Sous Chef - Falls Church, VA Pay Grade: Reports To: Senior Executive Chef Salary: [[$55,000-$65,000]] Other ... this position. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
    Compass Group, North America (04/15/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Vienna, VA)
    Eurest + We are hiring immediately for full time SOUS CHEF positions. + Location: Eurest at Navy Federal Credit Union - 820 Follin Lane, Vienna, VA 22180 Note: ... upon interview. + Requirement: Must have experience as catering sous chef in a fast pace high...volume kitchen. + Perks: No weekends! Work closely with Executive Chef ! *Internal Employee Referral Bonus Available… more
    Compass Group, North America (05/10/25)
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  • Banquet Sous Chef

    Omni Hotels (Charlottesville, VA)
    …all which is "opportunity". Job Description Omni Charlottesville Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This individual will ... report to the Executive Chef and will work alongside Kitchen...items that exceed the expectations of our guests. The Sous Chef will be responsible for all… more
    Omni Hotels (05/02/25)
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  • Catering Sous Chef I

    Compass Group, North America (Richmond, VA)
    Eurest Position Title: CATERING SOUS CHEF I - VA Pay Grade: 11 Reports To: Director of Dining Services Salary: $55000-$60000 / year As the leader in business and ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...your career with Eurest. Job Summary As a Catering Sous Chef I, you are responsible for… more
    Compass Group, North America (04/08/25)
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  • Sous Chef - George Mason University…

    Compass Group, North America (Fairfax, VA)
    …with us and look forward to hearing from you. Job Summary Working as a Sous Chef for Compass/Chartwells at George Mason University, you will be responsible for ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (05/10/25)
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  • Sous Chef - Fairfax

    Compass Group, North America (Chantilly, VA)
    …us as a company as we continue to raise the bar. Job Summary As the Sous Chef , you will be responsible for the successful operation of the Culinary Department ... catering events. You may supervise hourly associates, and you work with the Executive Chef / Chef Manager to develop new menus and assist with ordering,… more
    Compass Group, North America (04/23/25)
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  • Sous Chef - Capital One Landing, DCA

    Compass Group, North America (Arlington, VA)
    …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (04/04/25)
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  • Sous Chef

    ASM Global (Hampton, VA)
    POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef Compensation Competitive salary, commensurate with experience, and a generous ... producing food items in the facility in the absence of the Executive Chef . Overseeing the stewarding department. Training of all kitchen and stewarding… more
    ASM Global (03/08/25)
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  • Sous Chef

    Compass Group, North America (Fredericksburg, VA)
    Levy Sector Position Title: SOUS CHEF - HRLY (Full-Time) at Fredericksburg Convention Center Pay Range: $20.00 to $22.50 We Make Applying Easy! Want to apply to ... by following the link below: http://www.levyrestaurants.com/who-we-are/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities… more
    Compass Group, North America (03/08/25)
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  • Stewarding Supervisor

    ASM Global (Hampton, VA)
    POSITION: Stewarding Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef and Sous Chef FLSA STATUS: Hourly Compensation Competitive salary, ... commensurate with experience. Summary This position oversees all Stewarding functions. Responsible for inventory of all china, glass, silver and serving equipment; staffing and supervision of all plate-up and delivery of all food the prospective functions;… more
    ASM Global (03/21/25)
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  • Executive Chef 3

    Sodexo (Williamsburg, VA)
    **Role Overview** Sodexo Senior Living is seeking an ** Executive Chef 3** for Williamsburg Landing, a beautiful upscale continuing care retirement community in ... **Williamsburg, Virginia** .The Executive Chef will be accountable for food...General Manager and manage the culinary team, including two Executive Sous Chefs, 4 Sous more
    Sodexo (05/09/25)
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