- Compass Group, North America (Grand Rapids, MI)
- Unidine Position Title: EXECUTIVE CHEF Salary: 72,000-75,000 Other Forms of Compensation: Benefits Think Fresh! Lead with Excellence! An industry leading ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
- Compass Group, North America (Grand Rapids, MI)
- …professional with boundless energy and a passion for excellence? Join us as the Executive Chef for our Potential New Business for K12 school district located ... with a solid base in institutional and batch cooking. + Hands-on chef experience is critical, accompanied by extensive knowledge of food trends, emphasizing… more
- Gun Lake Casino (Wayland, MI)
- **Position Summary:** The Executive Chef responsibilities include directly supporting and enforcing all initiatives given by the Senior Director of Food & ... specifications and cost controls. + Responsible to direct and supervise the Executive Steward to maintain cleanliness and sanitation standards in accordance with… more
- Gun Lake Casino (Wayland, MI)
- …Summary:** The Executive Sous Chef is responsible for assisting the Executive Chef in all aspects of culinary and sanitation operations at Gun Lake ... Members adhere to all policies and procedures set forth by the Executive Chef . + Responsible for maintaining cleanliness and sanitation standards in accordance… more
- Compass Group, North America (Wyoming, MI)
- …you will be a great addition to the Unidine team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Gun Lake Casino (Wayland, MI)
- … responsibilities include directly supporting and enforcing all initiatives given by the F&B Room Chef and Executive Chef as well as overseeing the entire ... restaurant's kitchen. Responsibilities also include overseeing the performance and coordination of all work performed by all Team Members assigned, passing on pertinent information to Team Members, and ensuring proper service standards are used in all internal… more
- ASM Global (Grand Rapids, MI)
- …Performs other duties as assigned Food & Beverage duties (if applicable) * Follows Executive Chef /Sous Chef assignments for opening and closing procedures * ... using machine and manual cleaning methods. Reports directly to the Executive or Sous Chef . Essential Functions: * Washes dishes, glassware, pots, pans, flatware… more
- Gun Lake Casino (Wayland, MI)
- **SUMMARY** The Steward I's responsibility is in direct support of the Executive Chef and Executive Steward. They are to enforce all initiatives given, ... activities. + Adhere to all policies and procedures as set forth by the Executive Steward and Executive Chef . + Attend daily Team Member Huddles and look at… more
- Gun Lake Casino (Wayland, MI)
- …to ensure all work surfaces and areas are clean in direct support of the Executive Chef and Executive Steward. The Steward Supervisor is responsible to ... the Team Dining Room. *All other duties as assigned from the Executive Steward. **PHYSICAL REQUIREMENTS** *Requires normal, corrective vision range, the ability to… more
- Gun Lake Casino (Wayland, MI)
- …or eight (8) years as an assistant general manager or ten (10) years as an Executive Chef having full P&L responsibility required. * Five (5) years in a casino ... or resort environment with a focus on Guest service and hospitality management required. * Five (5) plus years of supervisory experience of management teams larger than five (5) with a history of leading diverse teams. * Five (5) years of supervisory… more
- ASM Global (Grand Rapids, MI)
- …Manager at the Van Andel Arena, Grand Rapids, MI. Cooks report to the Executive Chef . Essential Functions Properly prepares, measures, and portions all food ... items in a timely manner. Complies with all quality standards, department rules, policies and proceduresUtilizes and sets up kitchen equipment to prepare food items such as: knives, slicers, whips, pots, pans, warmers, steamers, grills, ovens, etc.; properly… more
- Corewell Health (Grand Rapids, MI)
- …lead your team, partner with the operational manager, and collaborate with section chef of pediatric psychology. The ideal candidate has 3+ years of experience and ... and mid-level practitioner and employee productivity are minimized* Collaborates with executive leadership to plan, design, develop and implement strategic and… more