- The Walt Disney Company (St. Paul, MN)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- University of St. Thomas (St. Paul, MN)
- …University of St. Thomas invites qualified candidates to apply for a Production Chef position, open within Dining Services. This position is full-time, 1.0 FTE and ... the ideals of this mission. JOB SUMMARY The Production Chef (PC) will have culinary management responsibilities to include;...University of St. Thomas HACCP guide. As the lead chef and general manager, the PC works professionally and… more
- OTG (St. Paul, MN)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at MSP Airport and drive a new type of hospitality. Explore career opportunities in a unique ... experiences. You drive it. Position Summary: The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring...food preparation meets health and safety standards. The Sous Chef will lead, train and mentor Line Cooks. Key… more
- OTG (St. Paul, MN)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Chef now at MSP and drive a new type of hospitality. Explore career opportunities in a unique hospitality ... airport experiences. You drive it. Position Summary: The OTG Chef is responsible for overseeing kitchen operations and ensuring...that food preparation meets health and safety standards. The Chef will lead, train and mentor culinary teams which… more
- The Walt Disney Company (St. Paul, MN)
- …unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will… more
- Sherman Associates, Inc. (Minneapolis, MN)
- …This is a Sherman Associates owned Hilton franchised location. The Sous Chef tasks and responsibilities are diversified and vary from cooking or plating ... A passion for the mission, vision, and values of Sherman Associates Keyword: Chef , Sous Chef , Executive Sous Chef , Food & Beverage, F&B, Hospitlity, Hotel… more
- Compass Group, North America (St. Paul, MN)
- Unidine Unidine is hiring immediately for a full time SOUS CHEF position. + Location: Talamore Woodbury - 289 Karen Drive, Saint Paul, MN 55129. + Schedule: Full ... holidays. More details upon interview. + Requirement: Previous sous chef experience is required. + Pay Range: $21.00 per...to the Unidine team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks… more
- The Walt Disney Company (St. Paul, MN)
- …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- Compass Group, North America (Minneapolis, MN)
- …right, every time. We are Nourishing a Brighter Future. Job Summary As the Executive Chef at Breck School in Minneapolis, MN, you will lead the dining program. Breck ... Minimum of 3 years of experience as an Executive Chef + Catering experience required in small to large-scale...+ Institutional and batch cooking experience preferred + Hands-on chef experience a must + Flexibility to provide support… more
- Compass Group, North America (St. Paul, MN)
- Eurest Position Title: Sous Chef Delta St Paul Pay Grade: 11 Reports To: Salary: $65,000/year Other Forms of Compensation: As the leader in business and industry ... to this position. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the...expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the… more
- Compass Group, North America (Minneapolis, MN)
- …their best. Come and join our award-winning team! Job Summary As the Executive Chef , you will be responsible for overseeing kitchen operations at a senior living ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (St. Paul, MN)
- …leaves lasting impressions. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (St. Paul, MN)
- Bon Appetit Position Title: Senior Executive Chef Pay Grade: 16 Reports To: General Manager Salary: $90,000 to $100,000 Other Forms of Compensation: Bonus Our ... into exciting opportunities for our people! Job Summary Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people like yourself!… more
- Compass Group, North America (St. Paul, MN)
- …NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds ... service + Executes preventive maintenance schedule as set forth by the Executive Chef & Director of Operations + Conducts daily walkthroughs in culinary areas for… more
- Sodexo (St. Paul, MN)
- **Role Overview** **Sodexo** is seeking a **Executive Chef 2** for **Hamline University** located in **St. Paul, Minnesota** . This Executive Chef will manage ... the campus culinary program for the residential dining hall and catering.Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence… more
- The Walt Disney Company (St. Paul, MN)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... or restaurant, overseeing a high volume culinary operation + Certified working Chef or equivalent degree in Culinary Arts + Demonstrated career progression within… more
- Ebenezer (Wayzata, MN)
- …Req ID: 142991 Pay Range: Ebenezer **Job Overview** We are looking for a ** Chef ** to join our team in Wayzata, MN! This position is responsible for preparing ... and cooking meals as assigned using standardized recipes to meet established culinary standards of high quality care. This position will plate food for optimal eye appeal to entice food consumption by our residents in our Independent/Assisted and Memory Care… more
- Ebenezer (Edina, MN)
- …make a difference in the lives of others. We are looking for a Casual **Cook/ Chef ** to join our team at **Vernon Terrace** ! This position is responsible for ... preparing and cooking meals as assigned, using standardized recipes to meet the established culinary standards of high-quality care. This culinary position will plate food for optimal eye appeal to entice food consumption by our residents in our Senior Living… more
- Compass Group, North America (Minneapolis, MN)
- …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of responsibility. Will… more
- Marriott (Bloomington, MN)
- …Ensures compliance with all applicable laws and regulations. * Assists the Executive Chef with menu development associated with Pastry. * Operates and maintains all ... department equipment and reports malfunctions. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in… more