- Sodexo (Lexington, MA)
- **Unit Description** **Sodexo Corporate Services** is looking for a hands-on Executive Chef for our **MIT- Lincoln Lab** client in **Lexington, MA** . We are ... as well as the business and need a working Executive Chef who can assist with our...our goals. The successful candidate will have at least ** 3 years culinary management experience** , a proven track… more
- Harvard University (Cambridge, MA)
- …of Kronos timekeeping software or similar system. Additional Information: Reporting directly to the Executive Chef , the Executive Sous Chef for The ... an open and constant line of communication between the Executive Chef , the Sales Department, and Banquet...benefits package, which may include: + Paid Time Off: 3 -4 weeks of accrued vacation time per year (… more
- Compass Group, North America (Newtonville, MA)
- …assigned. + Requirement: Must have culinary experience; supervisory experience preferred. + Reports to: Executive Chef + Pay Range: $45,000 for the 10 months + ... departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef ...Performs other duties as assigned. Qualifications: + 1 to 3 years of culinary management experience. + Experience in… more
- Omni Hotels (Boston, MA)
- …and cleanliness in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and ... turn dissatisfied guests into return guests.* Communicates daily with Executive Chef & Executive Steward...senior management. Qualifications * Candidate must have at least 3 years' experience in a kitchen leadership capacity and… more
- HEI Hotels and Resorts (Cambridge, MA)
- …Accident Prevention Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and ... and free cleaning for uniforms. We are conveniently located 3 blocks from MBTA Bus and Train. At Le...special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply… more
- Aimbridge Hospitality (Waltham, MA)
- Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... customarily and regular direct the work of at least 3 full-time associates or their equivalents. Primary duties must...or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of… more
- Pine Street Inn (Boston, MA)
- …of finished products. ESSENTIAL FUNCTIONS INCLUDE BUT ARE NOT LIMITED TO: + Work with the Executive Chef (EC), Executive Sous Chef (ESC), other cooks, ... is critical in this position + Minimum of three ( 3 ) years food service experience in institutional cooking, catering,...and is determined based upon scheduled set by the Executive Chef . May need to adjust schedules… more
- Marriott (Boston, MA)
- …scale + 3 + years professional experience in automated configuration management ( Chef , Puppet, Ansible) + 3 + years professional experience with cloud ... Public Cloud + 5+ years experience in OS scripting and automation + 3 + years professional experience in Infrastructure as a Service (IaaS) modeling including… more
- Boston College (Chestnut Hill, MA)
- …or any other department food order program meets premium quality standards.Works with Executive Chef to adhere to recipes and specifications for catering ... an operating budget of $1.4 billion, and an endowment in excess of $ 3 .5 billion. **Job Description** Production Manager Directly reports to the Associate Director of… more
- Marriott (Boston, MA)
- …OpenShift Enterprise, GKE, ECS) and orchestration (such as Docker Swarm, Kubernetes) + 3 + years of professional experience in monitoring and automation tools such as ... + Provides and presents status, analysis and reporting to internal stakeholders, Executive Management and Senior Leadership + Trains and/or mentors other team… more
- Live Nation (Boston, MA)
- …tracked by the Venue Concierge. That there is open line of communication with Executive Chef and Sr. F&B Manager regarding RSVP's and changes. WHAT THIS ... Alcohol Awareness Training Certification or Equivalent + High School diploma + Minimum of 3 years' experience in sales + Knowledge of basic MS Office Skills + Basic… more