• Culinary Manager Sy23-24

    Boston Public Schools (Boston, MA)
    …the district to provide free meals to all Boston students. General Description: The Culinary Manager resides in the Food and Nutrition Services Department (FNS) ... expense management, waste reduction, maximizing staff time, and optimal communication. The Culinary Manager will share responsibility for developing a high level… more
    Boston Public Schools (05/07/24)
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  • Culinary Operations Support Manager

    NexDine (Boston, MA)
    Culinary Operations Support Manager Department: Salaried Location: Boston, MA Salary: $0 - $0
    NexDine (04/17/24)
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  • Prepared Foods Associate Team Leader…

    Whole Foods Market (Boston, MA)
    …+ Develops and maintains creative store layout and product merchandising. + Works with Team Leader to achieve sales, purchasing, and labor targets. + Assists Team ... Leader in analysis of sales, reports and labor. + Demonstrates advanced product knowledge and develops / maintains awareness of new products. + Maintains good vendor relationships, develops new vendor relations, and ensures all paperwork is properly submitted… more
    Whole Foods Market (06/12/24)
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  • Sales Representative

    Sysco (Braintree, MA)
    …experience and other individualized factors Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career ... QUALIFICATIONS Required Education/Experience Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years… more
    Sysco (06/04/24)
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  • Executive Sous Chef of Residential Dining

    Brown University (Providence, RI)
    …will oversee 3 direct reports which will consist of (2) Assistant Directors of Culinary Operations and (1) Bake Shop Production Manager . In addition, this ... + Supervise and provide support to Assistant Directors of Culinary Operations and Bakery Production Manager +...Directors of Culinary Operations and Bakery Production Manager + Model effective leadership + Conduct ongoing assessment… more
    Brown University (06/09/24)
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  • Prepared Foods Order Writer (Deli…

    Whole Foods Market (Boston, MA)
    …counter service and cooks as scheduled or as necessary. + Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. + Maintains positive ... working relationship with vendors. + Works with Team Leader or Assistant Team Leader(s) to cost recipes. + Oversees customer special order procedure. + Supports leadership in conducting inventories. + Maintains financial profitability by meeting and exceeding… more
    Whole Foods Market (04/24/24)
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  • Dining Production Manager - Brookline

    Boston College (Chestnut Hill, MA)
    …and an endowment in excess of $3.5 billion. **Job Description** Production Manager Directly reports to the Associate Director of Operations. Responsible for ... -Maintains established quality standards for daily operation.Checks in with culinary team in the kitchen and in servery on...aspects of production for in house catered events. -Production Manager is second in command at the major dining… more
    Boston College (06/08/24)
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  • Chef Manager

    ARAMARK (Boston, MA)
    …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef… more
    ARAMARK (06/12/24)
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  • General Manager -Wellesley School Nutrition

    Whitsons Culinary Group (Wellesley, MA)
    SUMMARY: The General Manager is responsible for maintaining systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees. ... services a student enrollment of 2,499 to 9,999. The Manager will ensure that all guidelines, relating to the...service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field. OR *… more
    Whitsons Culinary Group (05/14/24)
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  • Manager 2, Regional Operations Support…

    Sodexo (Boston, MA)
    **Unit Description** **Sodexo** is seeking a ** Manager 2, Regional Operations Support ( *Chef Manager * )** for **Beth Israel Deaconess Hospital** , located in ... and food production forecasting; + ensure Sodexo and USDA culinary standards including recipe compliance and food quality +...and food quality + motivate team members to embrace culinary innovations; + ensure food safety, sanitation and workplace… more
    Sodexo (06/07/24)
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  • Dual Assistant Food and Beverage Manager

    Marriott (Boston, MA)
    …Non-Exempt **Job Number** 24080937 **Job Category** Food and Beverage & Culinary **Location** Aloft Boston Seaport District, 401-403 D Street, Boston, Massachusetts, ... GED; 3 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree...the absence of the Director of Restaurants or Restaurant Manager . * Participates in department meetings by communicating a… more
    Marriott (05/12/24)
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  • Retail Food Service Manager

    Compass Group, North America (Boston, MA)
    …vaccination status will be considered. Job Summary The Retail Food Service Manager position is an exciting opportunity for an energetic, entrepreneurial manager ... + Purchases and manages inventory + Rolls out new culinary programs in conjunction with Company marketing and culinary team + Acts as the direct liaison with the… more
    Compass Group, North America (04/12/24)
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  • Beverage Operations Manager

    Marriott (Boston, MA)
    …$2,500 **Job Number** 24063669 **Job Category** Food and Beverage & Culinary **Location** Renaissance Boston Waterfront Hotel, 606 Congress Street, Boston, ... GED; 4 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree...major; 2 years experience in the food and beverage, culinary , or related professional area. **CORE WORK ACTIVITIES** **Managing… more
    Marriott (05/12/24)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    …**_Do you thrive in a fast-paced kitchen environment?_** **_Grow your culinary career in a management position with Sodexo!_** **Sodexo's Campus Segment** ... to apply! **The successful candidate will:** + implement and standardize all culinary systems and procedures for universities: Catering, Retail menus, LTO'S, STG,… more
    Sodexo (06/13/24)
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  • Food Service Manager 3

    Sodexo (Providence, RI)
    …your vision and inspire others.** **Sodexo** is seeking a **Food Service Manager 3** for the **Providence College- Raymond Hall** located in **Providence, RI.** ... . This food service manager will manage in a progressive University Campus Environment...experience and the ability to work collaboratively; + have culinary production experience and a strong background in safety… more
    Sodexo (05/30/24)
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  • Patient Services Manager 2

    Sodexo (Boston, MA)
    **Unit Description** Sodexo is seeking a **Patient Services Manager 2** or **Beth Israel Deaconess Medical Center** located in **Boston, MA.** In this role you will ... history demonstrating strong employee engagement and supervisory experience + bring culinary production experience (healthcare experience a +) + can manage multiple… more
    Sodexo (06/11/24)
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  • Catering Manager - Administration

    Compass Group, North America (Boston, MA)
    Restaurant Associates Position Title: Catering Manager - Administration Pay 11 Salary: Other Forms of Compensation: Become part of Restaurant Associates, the ... will effectively organize Campus Event information to be disseminated to the culinary and catering departments to ensure successful events across campus. Maintain… more
    Compass Group, North America (05/09/24)
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  • Chef Manager - Camp Squantro

    Whitsons Culinary Group (Plymouth, MA)
    …This is a temporary position overseeing summer camp program at Camp Squanto The Chef/ Manager is responsible for the overall operations for the kitchen area of the ... facility providing 3 meals per day for campers. Chef/ Manager will supervise 3 onsite staff. Additionally, Chef/ Manager ensures that the company's standards are… more
    Whitsons Culinary Group (04/19/24)
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  • General Manager 4 - Food

    Sodexo (Boston, MA)
    **Unit Description** **Sodexo Corporate Services** is looking for a **General Manager - Food** to join our team at **Dana Farber Cancer Institute** in **Boston, ... operations with a MV of 6 million. The **General Manager - Food** will function as a hands-on ...a retail business dining location that offers a high-quality culinary program. **This position offers a Monday - Friday… more
    Sodexo (06/11/24)
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  • Restoration and Construction Project…

    Cotton Holdings (Boston, MA)
    **Restoration and Construction Project Manager ** **Department:** Construction **Employment Type:** Full Time **Location:** Boston, MA **Reporting To:** Mark Dimpfl ... restoration, construction, roofing, logistical support, temporary workforce housing, and culinary services globally. 24Restore, a division of Cotton Holdings,… more
    Cotton Holdings (04/25/24)
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