- Compass Group, North America (Boston, MA)
- Restaurant Associates Position Title: Executive Sous Chef Reports To: Executive Chef Salary: $90,000 Other Forms of Compensation: Become part of Restaurant ... Job Summary MAX Ultimate Food is seeking a highly skilled and experienced Executive Sous Chef to work out of our commissary in Boston and work events throughout… more
- Compass Group, North America (Babson Park, MA)
- Location: Babson College + We are hiring immediately for a SOUS CHEF position. + Address: Babson College; 231 Forest Street. Babson Park, MA 02457. Note: online ... schedule including some days. nights, weekends, and holidays. + Details: The sous chef will assist in managing culinary operations for a high-volume residential… more
- Topgolf (Canton, MA)
- The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen ... two important skill sets - culinary management and great leadership. The Executive Sous Chef , under the direction of the Executive Chef , supervises, trains,… more
- Brown University (Providence, RI)
- Job Description: This Executive Sous Chef of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily ... and directing 50+ members of USAW-RI bargaining unit. The Executive Sous Chef of Residential Dining oversees menu and recipe development, food presentation,… more
- The Walt Disney Company (Boston, MA)
- …to create unforgettable experiences and grow as a person and as a professional, apply today. As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Salary: $65,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, ... Places to Work in 2021, This is R/A ! Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department for a… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates Position Title: Sous Chef Pay 11 Reports To: Salary: $65,000 - $75,000 Other Forms of Compensation: Become part of Restaurant Associates, ... Places to Work in 2021, This is R/A ! Job Summary Summary: As a Sous Chef , you are responsible for assisting with the overall success of the food program and… more
- Erickson Living (Hingham, MA)
- …forecast + Supervises scheduling, training, and discipline of all culinary and utility staff. The sous chef will be in charge of all culinary functions in the ... with campuses in 11 states-and growing. We are hiring Sous Chefs who can bring their passion for great...restaurants. Our Signature Dining program embraces scratch cooking and chef -inspired culinary creations that set us apart from our… more
- Compass Group, North America (Boston, MA)
- …but the start of a career where you can flourish. Job Summary As the Catering Sous Chef , you will be responsible for the successful operation of the Culinary ... garnishment. You may supervise hourly associates and work directly with the Executive Chef / Chef to develop new menus and assist with ordering and driving the… more
- Compass Group, North America (Boston, MA)
- Levy Sector Position: Sous Chef , John B. Hynes Veteran Memorial Convention Center Different perspectives make us better. We're committed to creating an equal ... and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As a Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds… more
- Compass Group, North America (Boston, MA)
- …prestigious museums, performing arts centers and corporations! Job Summary Working as a Sous Chef for a best-in-class corporate dining account at 200 Clarendon ... St., you will be responsible for supporting the successful culinary operations of a cafe (serving breakfast and lunch) and catering services. This position offers a desireable Monday through Friday daytime schedule (shifts generally occur between 6am-4pm,… more
- Boston College (Chestnut Hill, MA)
- …$1.4 billion, and an endowment in excess of $3.5 billion. **Job Description** Sous Chef /Second Cook Basic Function and Responsibility Under direction, prepares ... and cooks large quantities of food as assigned for high volume dining room feeding and for specialized catered functions. Moderately heavy lifting is necessary, up to 50 pounds. Characteristic Duties -As assigned, prepares and cooks, from recipes, large… more
- Compass Group, North America (Boston, MA)
- …! Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... with corporate programs and guidelines. Key Responsibilities: + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and… more
- HEI Hotels and Resorts (Boston, MA)
- …Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. ... + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a regular basis. + Perform… more
- Marriott (Boston, MA)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- Marriott (Boston, MA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- HEI Hotels and Resorts (Boston, MA)
- …and presentation of all foods for the hotel as assigned by the Executive Chef to ensure that a quality, consistent product is produced which conforms to all ... HEI/Franchise standards. + Supervise Human Resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the associates while providing a safe work environment; interview, schedule, train, develop, empower, coach and… more
- Aimbridge Hospitality (Boston, MA)
- …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/330234/ sous - chef -oem/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each… more
- The Walt Disney Company (Boston, MA)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... standards in flavor and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will Make a Difference… more
- Compass Group, North America (Boston, MA)
- …and lead the day-to-day kitchen operations for all culinary staff including the Executive Sous Chef and Lead Banquet Chefs. - Develop daily prep lists and ... - At least three years of proven experience as a executive chef or executive sous chef (or combined) in a high-volume, high-end catering, restaurant… more