• Executive Chef , Healthcare

    Compass Group, North America (Milwaukee, WI)
    …allow us to provide the best outcomes to our clients. Job Summary As the Executive Chef , you will be responsible for overseeing kitchen operations across various ... professional programs, as appropriate Preferred Qualifications: + 2 years of executive chef experience preferably in healthcare + Culinary arts degree or… more
    Compass Group, North America (04/17/25)
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  • Executive Chef

    ARAMARK (Oconomowoc, WI)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (05/07/25)
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  • Executive Chef 2

    Sodexo (Eau Claire, WI)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef 2** for the **University of Wisconsin - Eau Claire** located in **Eau Claire, WI** . The Executive ... Chef will support in managing the kitchen operations for catering and retail food operations. Efforts, like engagement of students through programming, nutritious healthy meals, a strong commitment to sustainability and a better tomorrow, reinforce our… more
    Sodexo (04/19/25)
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  • Executive Chef

    Compass Group, North America (Green Bay, WI)
    …chefs, and 17,000 professional food service team members. Job Summary Working as the Executive Chef , you are responsible for overseeing kitchen operations for a ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (04/09/25)
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  • Campus Executive Chef - University…

    Compass Group, North America (Green Bay, WI)
    …crafting and implementing innovative culinary solutions to customers? We are currently seeking an Executive Chef III at the University of Wisconsin - Green Bay. ... You will be a lead culinarian within our dining programs. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. This role entails supervising budgeting and food costing,… more
    Compass Group, North America (03/04/25)
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  • Station Chef - PRN

    Prairie Ridge Health (Columbus, WI)
    …service/culinary dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive Chef , Sous Chef and/or Assistant Sous Chef . ... join our Culinary Department in the role of Station Chef . This position is PRN, as needed with shifts...one weekend per month required. POSITION SUMMARY: The Station Chef is responsible for the preparation of food for… more
    Prairie Ridge Health (05/06/25)
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  • Station Chef - 0.9 FTE

    Prairie Ridge Health (Columbus, WI)
    …service/culinary dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive Chef , Sous Chef and/or Assistant Sous Chef . ... join our Culinary Department in the role of Station Chef . This position is a 0.9 FTE (36 hours...and two holidays per year. POSITION SUMMARY: The Station Chef is responsible for the preparation of food for… more
    Prairie Ridge Health (04/17/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Oconto Falls, WI)
    … chefs, and 21,000 professional food service team members. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (03/25/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Milwaukee, WI)
    …right, every time. We are Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (05/06/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Sturtevant, WI)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (04/19/25)
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  • Pastry Chef

    The Walt Disney Company (Madison, WI)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (04/07/25)
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  • Retail Manager, Cafe

    Compass Group, North America (Milwaukee, WI)
    …and Responsibilities: + Manages the day-to-day service of the operation. + Interacts with executive chef daily to assist in production. + Plans and supervises ... special functions, maintains cash controls and payroll records, and oversees the hiring of frontline team members. + Directs and trains staff to provide scheduled retail services. + Completes all daily, weekly, or monthly reports. + Implements corporate… more
    Compass Group, North America (04/08/25)
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  • Director Engineering - Software

    Lumen (Madison, WI)
    …comprehensive roadmap for our developer self-service platform + Collaborate with executive leadership to align platform engineering initiatives with broader business ... (Docker, Kubernetes) + Experience with configuration management tools (eg, Ansible, Chef , Puppet) and understanding of network architecture, security principles, and… more
    Lumen (05/13/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Eau Claire, WI)
    …within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more
    Compass Group, North America (05/01/25)
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