• Meat Supervisor

    Restaurant Depot (Milford, MA)
    Position Title: Meat Supervisor Department: Meat Supervisor : Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Meat Supervisor works to ensure that all available product in the warehouse is… more
    Restaurant Depot (04/16/24)
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  • Stocker - Meat

    Restaurant Depot (Milford, MA)
    Position Title: Stocker - Meat Department: Meat Supervisor : Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a ... wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the… more
    Restaurant Depot (05/02/24)
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  • Retail Supervisor Lead Full Time

    BJs Wholesale Club (Auburn, MA)
    …+ Provides leadership and direction, and manages day-to-day operations of Fresh ( meat , produce, deli, bakery), Front of House Departments (tire bay, gas station, ... Clerk and Utility Clerk team members. + Works closely with the Fresh Manager, Meat Manager, Front End Manager, and Night Manager to validate and ensure that all… more
    BJs Wholesale Club (06/18/24)
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  • VASP Team Member

    PSSI (Mapleville, RI)
    …Status:** Full Time **FLSA Status:** Hourly Non-Exempt **Reports To:** Lead or Supervisor **Work Schedule:** Varies by locaiton **Amount of Travel Required:** 0-10% ... Puts on safety gear prior to beginning duties. Contacts Supervisor to inspect safety gear. + Obtains assignments from...supplies and cart from storage room. + Squeegees up meat scraps and scoops them into barrels. + Weighs… more
    PSSI (05/03/24)
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  • Cook

    Brown University (Providence, RI)
    …manger plus buffet service; garnishing; sauteing; breading and deep fat frying; meat , poultry and fish cutting, broiling, roasting, braising, boiling, glazing, and ... as oiling, sharpening, etc; reports any malfunction or needed repair to supervisor ; always leaves equipment in proper operating condition. + Observes all policies,… more
    Brown University (04/17/24)
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