- Whitsons Culinary Group (Dublin, NH)
- Assistant Chef Manager -Camp Wak-lo Dublin, NH, USA Requisition Number 13740 Location Camp Wak Lo Job Description Come work Summer Camp with Us! Camp program is 9 ... available based on performance Flexible Schedule- Mandatory Fun! SUMMARY: The Assistant Chef Manager is responsible for assisting the Chef M anager in… more
- ARAMARK (Boston, MA)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
- Compass Group, North America (Worcester, MA)
- …year Other Forms of Compensation: Mileage Reimbursement Program Please Note: This is a Floating Chef Manager position (45 minutes to 1.5 hour travel per day) As ... Great Opportunity to join a great company. We are seeking a growth minded Chef Manager (Floating) for our growing business. In this role you will be responsible… more
- ARAMARK (Providence, RI)
- **Job Description** Aramark Healthcare+ is seeking candidates for a Chef Manager position at BROWNHealth Rhode Island Hospital, located in Providence, RI. The ... Chef Manager is responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet… more
- Compass Group, North America (Dover, MA)
- …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for ... the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
- Sodexo (Holyoke, MA)
- **Role Overview** **Sodexo** School Food Services seeks an experienced **Child Nutrition** ** Chef Manager to support Holyoke Public Schools (** K-12) in ... **Holyoke, MA.** This year-round role oversees multiple schools, staff training, and catering. Ideal candidates have experience with USDA/National School Lunch & Breakfast programs, strong communication, organization, and leadership skills. **Bilingual… more
- Compass Group, North America (Waltham, MA)
- …Embrace this opportunity to showcase your outstanding talent in both culinary and operational management, ensuring every meal resonates with our dedication to quality ... and sustainability. Key Responsibilities: + Lead the culinary team in detailed food service operations, including inventory, ordering, and receiving + Efficiently implement P&L accountability with a consistent track record in contract-managed services +… more
- ARAMARK (Worcester, MA)
- …legislation. All such matters pertaining to safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles ensuring ... **Job Description** In the absence of the Head Chef , to assume complete responsibility for the overall...for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef… more
- Compass Group, North America (Cambridge, MA)
- Bon Appetit Position Title: Executive Chef Reports To: Manager of Operations Salary: $90,000 to $100,000 Other Forms of Compensation: Our Passion is Food!At Bon ... to refer a friend to this position. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe and… more
- The Walt Disney Company (Providence, RI)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
- Boston College (Chestnut Hill, MA)
- …duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. **Supervision Exercised:** ... an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and...ordering of food and supplies as directed by kitchen manager . + Support the budget process through effective use… more
- Harvard University (Cambridge, MA)
- …all changes to CulinaryTeam and Front of HouseStaff. + In absence of Chef /Production Manager or Person-in-Charge, executes and produces the scheduled menu. In ... of catered functions, while working under the guidelines of the Chef /Production Manager or Person-in-Charge. + Tastes and evaluates all food before service… more
- Boston College (Chestnut Hill, MA)
- …all other related duties as assigned. **Supervision Received:** + Reports to the Chef Manager in assigned unit, may receive functional direction from unit ... manager on duty, chef or first cook. **Supervision Exercised:** + Assist in the monitoring of work by cook's helpers and food service workers and other support… more
- Boston College (Chestnut Hill, MA)
- …all other reasonable duties as assigned. **Supervision Received:** + Reports to the chef manager in assigned unit, while receiving functional direction from unit ... chef , first cook, and/or lead food service worker. **Supervision Exercised:** + May assist in monitoring student employees as directed. Hiring Range: $24.30/hr to… more
- Boston College (Chestnut Hill, MA)
- …all other reasonable duties as assigned. **Supervision Received:** + Reports to the Chef Manager in assigned unit, while receiving functional direction from unit ... chef , first, cook and other support personnel. **Supervision Exercised:** + May assist in the monitoring of work by food service workers and students as required.… more
- Whitsons Culinary Group (Peterborough, NH)
- …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, f ederal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
- Beth Israel Lahey Health (Burlington, MA)
- …recipes are utilized for all food production, with all modifications approved by Executive chef or manager . + Food production system procedures are followed for ... Provides leadership in the food production area by assuming charge role when a manager is not present. The Position is a Day/Evening Rotation; Every Other Weekend… more
- Whitsons Culinary Group (Longmeadow, MA)
- …mandated food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager * Follows all Whitsons policies & procedures at all ... to state, federal or local safe food handling and as prescribed by manager * Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
- Clover Food Lab (Cambridge, MA)
- …better. Requirements General Managers must have: + 3-5 years experience as a restaurant manager or executive chef + Experience managing teams of 20+ + ServSafe ... or microwaves. Our restaurants are run by a General Manager , whose responsibilities include building and empowering a team...developing meaningful relationships with the customers. As a General Manager , you will work to make your restaurant the… more
- Brown University (Providence, RI)
- Job Description: This Executive Sous Chef of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily administrative, ... Directors of Culinary Operations and (1) Bake Shop Production Manager . In addition, this position will support its direct...50+ members of USAW-RI bargaining unit. The Executive Sous Chef of Residential Dining oversees menu and recipe development,… more