- NeueHouse (Hollywood, CA)
- …a new work, social, and cultural hub for the Venice creative community. The Role The Executive Sous Chef plays a crucial part in maintaining standards and ... (HWD), which sits on Sunset Boulevard, is one of LA 's most celebrated buildings and occupies the original CBS...this position entails overseeing all culinary teams on-site. The Executive Sous Chef serves as… more
- Compass Group, North America (Woodland Hills, CA)
- …creation of nutritionally optimal meals and snacks for the players and coaches. The Sous Chef will be responsible for overseeing the culinary performance staff. ... meals tailored specifically to the needs of the players and coaches. SOUS CHEF RESPONSIBILITIES: * Develop recipes, source, build and implement menus for all… more
- Anheuser-Busch (Los Angeles, CA)
- …LOCATION:** Golden Road - LA Brewpub & Brewery **JOB SUMMARY:** The Sous Chef will be responsible for personnel management, motivation, development and ... effectively and efficiently in a fast-paced restaurant/pub environment. The Sous Chef is the shift supervisor and...growth and development. + In the absence of the Executive Chef this position will manage shifts… more
- NeueHouse (Hollywood, CA)
- …and inventory records. Menu & Concept + In the absence of the Executive Chef or Culinary Director on premises, the Sous Chef leads and represents ... hub for the Venice creative community. The Role The Sous Chef plays a crucial role in...for all dishes. + Under the guidance of the Executive Chef and Culinary Director, coordinate hiring… more
- IHG (Santa Monica, CA)
- …quality of cuisine for our colleagues. **A little bit about your day:** Reporting to the Executive Sous Chef , every day is different, but you will mostly: + ... + Prepare and service all food items for a la carte and or buffet menus according to resort...resort recipes and standards. + Work closely with the Executive Sous Chef to prioritize,… more
- The Gathering Spot (Los Angeles, CA)
- The Executive Chef will oversee kitchen operations, create an innovative menu, and coordinate the preparation of food ordered by our members and their guests. ... * Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. * Performs… more