- Whitsons Culinary Group (York, PA)
- The Chef / Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef / Manager ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the company's standards are upheld: the food… more
- ARAMARK (Towson, MD)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
- Elior North America (Hanover, PA)
- ** Chef Manager ** **Job Reference Number:** 18048 **Employment Type:** Full-Time **,** Onsite **Segment:** Healthcare **Brand:** Cura-Hospitality **State:** ... #JC **The Role at a glance:** We are looking to add an experienced, enthusiastic Chef Manager to join our Cura team in Hanover. As a Chef Manager… more
- Compass Group, North America (Hanover, MD)
- Eurest Position Title: Chef Manager Hanover, MD., nearest metro area Baltimore Monday - Friday As the leader in business and industry dining, Eurest is the ... a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the… more
- Sodexo (Westminster, MD)
- …allows you to make a difference?** **Sodexo** **- Seniors** has a current ** Chef Manager ** opportunity at **Carroll Lutheran Village** located in **Westminster, ... a flexible schedule that includes a weekend rotation alternate weekend schedule as Manager - on Duty- is also required. **The successful candidate will have:** +… more
- Sunrise Senior Living (Silver Spring, MD)
- …**Qualifications:** - Requires at least 2 years experience as a managing chef or cook - Sanitation certification and proficient in nutrition and therapeutic ... diets - Previous experience in managing and motivating dining service team members in a high quality dining environment is required - Handle multiple priorities - Possess written and verbal skills for effective communication - Be competent in organizational,… more
- Johns Hopkins University (Baltimore, MD)
- …and work in collaboration with the Director of Culinary Innovation, Campus Executive Chef , Dietitian, Sustainability Manager , and Food Service Systems Team to ... selection, and product selection. Collaborating with the Dietitian and Sustainability Manager to create recipes that are wide-ranging from culturally diverse,… more
- The Walt Disney Company (Annapolis, MD)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
- Compass Group, North America (Baltimore, MD)
- …+ Minimum 5 years related experience and/or training at the Dining Service Director, Executive Chef or Chef Manager Level or equivalent. + ServSafe, Choke ... Compass Community Living Position Title: Project Manager - Dining Service Director Pay Grade: 15...we drive mutual success that leaves lasting impressions. Project Manager - Dining Service Director (DSD) The Travel Director… more
- Sysco (Laurel, MD)
- …is not approved for this position). Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... or equivalent Experience + Minimum 2 years of sales, and/or chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or… more
- Whitsons Culinary Group (Glen Rock, PA)
- …mandated food handling certification requirements * Attend weekly kitchen meetings held by head chef or manager . * Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Trinity Health (Silver Spring, MD)
- …Day Shift **Description:** **POSITION PURPOSE** Under the general direction of the General Manager , Food & Nutrition Services, the Executive Chef is responsible ... Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating and directing all culinary functions,… more
- The Walt Disney Company (Annapolis, MD)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
- Sodexo (York, PA)
- …$5,000 Sign On Bonus **Sodexo Senior Living** is seeking an **Area Executive Chef ** to oversee the culinary operations at six Asbury Communities located in ... **Gaithersburg, Maryland** or **Southeastern Pennsylvania** . Reporting to the District Manager , you will direct food production related to Resident Dining, Retail… more
- Aimbridge Hospitality (Columbia, MD)
- Job Summary The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant ... cost/production ratio. He/she plans meals and assists the Food & Beverage Manager with various assignments ie pricing banquets etc. Exempt associates are expected… more
- Sysco (Sykesville, MD)
- …will speak Spanish or Mandarin. Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... Qualifications + Bi-Lingual + Restaurant Management, Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations + Valid driver's… more
- Trinity Health (Silver Spring, MD)
- …To prepare specified items by following recipes and culinary standards set by the chef and retail manager . + To operate safely and effectively industrial kitchen ... equipment when needed and using appropriate culinary tools in a safe manner. + Consistently keeps the department in a way that meets and exceeds all state, county and regulatory agency compliance. + Performs all other duties as assigned. + Supports the Mission… more
- UPMC (York, PA)
- …safe use of chemicals in the workplace. + Assist in light food preparation as directed by manager or chef on duty. + Assist in serving food and beverages to the ... residents in the dining room. + Deliver meals to residents' apartments when requested. + Cleans large equipment as assigned, following established procedures. + Monitors and records temperatures according to operation guidelines. + Maintains… more
- Trinity Health (Silver Spring, MD)
- …operations in the retail, patient services, or production area supporting the respective manager and Chef as needed. + Supervise staff throughout their assigned ... shift. Assure quality, service excellence, and all appropriate policies and procedures. + Meets the needs of guests and patients by assuring sufficient quantities of food and stock during periods of operations. + Responsible for daily supervision of staff… more
- Johns Hopkins University (Baltimore, MD)
- …daily routine to ensure the highest standards are met. The Catering Ops manager will oversee all catering operations. This role will be responsible for developing ... for the Catering operations on campus. The Catering Ops Manager will need to be able to manage relationships...any service issues to the Catering Director and Catering Chef . + Supports team members with the tools necessary… more