- Sodexo (Baton Rouge, LA)
- **Unit Description** Sodexo is seeking a ** Chef Manager ** for Our Lady of the Lake Childrens Hospital located in Baton Rouge, LA. The ** Chef Manager ** ... for this medical center including patient feeding, retail areas, and catering. The ** Chef Manager ** will be a dynamic team player with a strong background in… more
- Compass Group, North America (Baton Rouge, LA)
- …This is a Great Opportunity to join a great company! We are seeking an experienced Chef Manager for our growing business in Baton Rouge. In this role you will ... week for anywhere from 10-100 guests), serving over 700 client customers per day. The Chef Manager reports to the General Manager and leads a team of 11… more
- The Walt Disney Company (Baton Rouge, LA)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
- The Walt Disney Company (Baton Rouge, LA)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
- Sysco (Baton Rouge, LA)
- …experience and other individualized factors Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career ... Qualifications + Bi-Lingual + Restaurant Management, Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations + Valid driver's… more
- Lumen (Baton Rouge, LA)
- **A propos de Lumen** Lumen est un chef de file technologique mondial qui connecte numeriquement les personnes, les donnees et les applications, rapidement, en toute ... process management, operations or something similar + Proven experience as a Program Manager or other managerial position + Six Sigma Yellow belt is required,… more
- ASM Global (Baton Rouge, LA)
- …DEPARTMENT: Food & Beverage REPORTS TO: Director of Food & Beverage/F&B Manager FLSA STATUS: Nonexempt Summary Supervises and coordinates activities of banquet ... quick and accurate decisions. + Consults with Food Services Manager regarding serving arrangements and additional employees and equipment...equipment required. + Supervises banquet servers. + Meets with Chef on Duty at start of every shift to… more