• Chef Manager - Aramark Student…

    ARAMARK (Washington, DC)
    …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
    ARAMARK (04/06/24)
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  • Chef Manager - UDC - Perkins…

    Perkins Management Services Comp (Washington, DC)
    …Management Services Company is a growing food service company. We are looking for a CHEF MANAGER for one of our clients, University of District of Columbia. The ... CHEF MANAGER is responsible for oversight of... CHEF MANAGER is responsible for oversight of food preparation, management...have 1-3 years of food service experience as a chef with managerial experience. The candidate should be able… more
    Perkins Management Services Comp (02/06/24)
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  • Chef Manager -Georgetown Catering

    ARAMARK (Washington, DC)
    **Job Description** The Chef Manager of Catering works with the Executive Chef to ensure all the OpEx tasks are completed. These tasks include but are not ... production needs for the department and schedules working with the Executive Chef of catering on department needs. + Establishes systems and training programs… more
    ARAMARK (02/15/24)
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  • Healthcare Chef Manager

    Compass Group, North America (Washington, DC)
    TouchPoint Position Title: HEALTHCARE CHEF MANAGER - WASHINGTON, DC Reports To: Director of Dining Services Salary: $58,000-62,000 Other Forms of Compensation: ... Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business at a long-term care account in Washington, DC. In… more
    Compass Group, North America (04/19/24)
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  • Chef Manager

    Sunrise Senior Living (Silver Spring, MD)
    …**Qualifications:** - Requires at least 2 years experience as a managing chef or cook - Sanitation certification and proficient in nutrition and therapeutic ... diets - Previous experience in managing and motivating dining service team members in a high quality dining environment is required - Handle multiple priorities - Possess written and verbal skills for effective communication - Be competent in organizational,… more
    Sunrise Senior Living (04/10/24)
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  • Sous Chef

    The Walt Disney Company (Washington, DC)
    …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
    The Walt Disney Company (02/20/24)
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  • Banquet Prep Cook

    Sage Hospitality Group (Alexandria, VA)
    …memory of yourself or other employees. + Performs other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on next shift ... improvement. + Promptly reports equipment and food quality problems to chef on duty + Inform chef on duty immediately of product shortages. + Uses our Standard… more
    Sage Hospitality Group (03/16/24)
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  • Executive Chef

    Compass Group, North America (Washington, DC)
    Restaurant Associates Position Title: EXECUTIVE CHEF Pay 15 Reports To: General Manager Salary: $100,000-$105,000 Other Forms of Compensation: Comprehensive ... a friend to this position. Job Summary The Executive Chef is responsible for the culinary quality, service and...Manager with dotted line accountability to the Regional Chef and will leverage their strong hospitality and operational… more
    Compass Group, North America (04/11/24)
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  • Proprietor (General Manager )

    Ted's Montana Grill Inc (Arlington, VA)
    …budget and managing their live P/L statement weekly. In partnership with their Culinary Manager / Chef & FOH Manager , our Proprietors uphold all standards of ... + Profitability + Financial Reporting REQUIREMENTS + 5+ years as a General Manager or Managing Partner + Polished casual, upscale or fine dining experience… more
    Ted's Montana Grill Inc (03/13/24)
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  • Assistant Restaurant Manager

    Marriott (Washington, DC)
    …* Ensures all employees have proper supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality and service ... related areas in the absence of the Director of Restaurants or Restaurant Manager . * Participates in department meetings by communicating a clear and consistent… more
    Marriott (04/19/24)
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  • Assistant Restaurant Manager

    Marriott (Forest Heights, MD)
    …* Ensures all employees have proper supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality and service ... related areas in the absence of the Director of Restaurants or Restaurant Manager . * Participates in department meetings by communicating a clear and consistent… more
    Marriott (03/30/24)
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  • Sales Representative

    Sysco (Alexandria, VA)
    …is not approved for this position). Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... or equivalent Experience + Minimum 2 years of sales, and/or chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or… more
    Sysco (03/19/24)
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  • Executive Chef

    Trinity Health (Silver Spring, MD)
    …Day Shift **Description:** **POSITION PURPOSE** Under the general direction of the General Manager , Food & Nutrition Services, the Executive Chef is responsible ... Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating and directing all culinary functions,… more
    Trinity Health (04/06/24)
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  • Catering Sous Chef

    Compass Group, North America (Washington, DC)
    Restaurant Associates Position Title: CATERING SOUS CHEF Pay 12 Reports To: Executive Chef Salary: $70,000-$75,000 Other Forms of Compensation: Stipend + ... to this position. Job Summary Working as the Sous Chef , at Google DC is to lead culinary excellence,...+ A track record of being a financially responsible manager with the ability to manage all needed planning,… more
    Compass Group, North America (01/31/24)
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  • Server

    OTG (Arlington, VA)
    …assigned. + Performs additional responsibilities, although not detailed, as requested by the chef or manager at any time QUALIFICATIONS AND REQUIREMENTS + Must ... be experienced and able to serve and prepare food + Must be at least 18 years of age + Fully conversational in English + Must become TIPS certified within 90 days of employment + Able to lift up to 35 lbs. in weight + Must complete required restaurant training… more
    OTG (04/23/24)
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  • Chef de Cuisine

    The Walt Disney Company (Washington, DC)
    …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
    The Walt Disney Company (02/29/24)
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  • Executive Chef - Arlington, VA

    Compass Group, North America (Washington, DC)
    …Position Title: Executive Chef Pay Grade: G15 Reports To: General Manager Salary: $90,000.00 Other Forms of Compensation: 10% Annual Bonus Potential A family ... continue to raise the bar. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You… more
    Compass Group, North America (04/04/24)
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  • Senior Sous Chef

    Marriott (Mclean, VA)
    **Additional Information** Outlets Chef **Job Number** 24041804 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Tysons Corner, 1700 ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (03/14/24)
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  • Sous Chef

    Marriott (Forest Heights, MD)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (04/25/24)
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  • Sous Chef

    Aimbridge Hospitality (Alexandria, VA)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... accuracy daily. + Perform any other duties as requested by the General Manager . Property Details Blending elegance and comfort in the exclusive Carlyle section of… more
    Aimbridge Hospitality (04/19/24)
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