• Sous Chef l Hilton l

    Aimbridge Hospitality (Knoxville, TN)
    …Apply for this position (https://careers-aimbridge.icims.com/jobs/307680/ sous - chef -l- hilton ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in...service restaurant. + Performs work under minimal supervision. Handles complex issues and problems and refers only the most… more
    Aimbridge Hospitality (04/06/24)
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  • Sous Chef - Embassy Suites Denver…

    Sage Hospitality Group (Denver, CO)
    **Why us?** The Embassy Suites by Hilton Denver Downtown and Convention Center Are you looking for a place that will inspire and challenge you? Let us be that place, ... efforts) Truly Colorado (Our Vibe) This Embassy Suites by Hilton is a gateway to Denver's lively downtown scene....the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes.… more
    Sage Hospitality Group (05/03/24)
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  • Sous Chef

    HEI Hotels and Resorts (Waltham, MA)
    About Us Welcome to Embassy Suites by Hilton Boston Waltham, located in Boston's High-Technology, Pharmaceutical, and Life Sciences Belt and corporate corridor along ... win prizes as well as discounted hotel rooms at Hilton and HEI hotels. At the Embassy Suites Waltham,...minimize liabilities and related expenses. + Assist the Executive Chef in the creation, costing and implementation of seasonal… more
    HEI Hotels and Resorts (05/04/24)
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  • Sous Chef OEM, The Highland

    HEI Hotels and Resorts (Dallas, TX)
    …hospitality. We offer our associates competitive benefits including hotel discounts for Hilton and HEI Hotels, on site complimentary parking, one complimentary meal ... Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus.… more
    HEI Hotels and Resorts (05/03/24)
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  • Sous Chef $55-60,000 Annually

    HEI Hotels and Resorts (Kansas City, MO)
    About Us The Hilton Kansas City Airport is an upscale hotel seeking enthusiastic, professional and team-oriented individuals who possess the ability and passion for ... Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus.… more
    HEI Hotels and Resorts (05/02/24)
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