• Cook III - Catering

    Montana State University (Bozeman, MT)
    …this position, please contact: Search Support at ###@montana.edu or ### Classification Title Culinary Professional III / Cook III - BZ Working Title Cook ... III - Catering Brief Position Overview MSU Catering is looking for motivated team members who are excited to actively participate in the ever changing world of the high-paced food and catering industries. Position Number 4N0765 Department University… more
    Montana State University (04/11/24)
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  • Pastry Cook III

    Spanish Peaks Mountain Club (Big Sky, MT)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Pastry Cook III SUMMARY The Pastry Cook role ... must be kept clean and organized. + The pastry cook must inspect all food products to maintain proper...and freezers, to maintain freshness QUALIFICATIONS + Certified level cook and/or experience in food production and/or preparation. +… more
    Spanish Peaks Mountain Club (02/16/24)
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  • Cook III

    Spanish Peaks Mountain Club (Big Sky, MT)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Cook III SUMMARY The Cook III ... will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. This role will contribute to the organization as an active business partner that… more
    Spanish Peaks Mountain Club (03/08/24)
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