- Montana State University (Bozeman, MT)
- …or ### Classification Title Culinary Prof III/Prod Mngr I - BZ Working Title Culinary Production Manager Brief Position Overview Culinary Services is ... the Farm to Campus Program. Duties and Responsibilities The Production Manager is responsible to manage the...dining halls. Duties include: + Provides active supervision of culinary production and staff of full time… more
- Montana State University (Bozeman, MT)
- …please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track Faculty - Gallatin ... Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program. Faculty...able to execute the following duties: + Estimate food production and purchase food, + Select and develop recipes… more
- Montana State University (Bozeman, MT)
- …food storage, handling, and recipe development needs. + Provide active supervision of culinary production and research staff in the kitchen. + Update progress ... introduce ingredients, cultural food connection, geographical area of the project, new culinary methods in production that reflects project innovation. + Provide… more
- Montana State University (Bozeman, MT)
- … Culinary Prof III/Prod Mngr I - BZ Working Title Production Manager - Bakery Brief Position Overview Culinary Services is looking for motivated team ... and working as part of the management team, the Production Manager ensures successful production ...CSD areas on campus. + Provides active supervision of culinary production and staff (full-time, student and… more
- The Walt Disney Company (Helena, MT)
- …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard Order stores for assigned responsibilities by using...staff meetings Responsibilities include buffet , a la carte, production and line service Provide leadership for all direct… more
- The Walt Disney Company (Helena, MT)
- …Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + Implement company ... on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew,...Chef de Cuisine, maintain food quality standards during storage, production and service. + Understand and ensure opening and… more
- Montana State University (Bozeman, MT)
- …this position, please contact: Search Support at ###@montana.edu or ###. Classification Title Culinary Svcs Supv II - BZ Working Title Banquet Captain Brief Position ... please specify Recruitment Type Open Position Details General Statement Culinary Services Division (http://www.montana.edu/culinaryservices/) ( CSD ), a division of… more