- Compass Group, North America (Woodside, NY)
- Restaurant Associates Position Title: Executive Sous Chef Reports To: Culinary Director Salary: $62,500 to $123,000 Other Forms of Compensation: Become part ... in 2021, This is R/A (https://www.youtube.com/watch?v=jT8il4kct-A) ! Job Summary Reporting to the Culinary Director , the Executive Sous Chef is responsible… more
- ARAMARK (Elmhurst, IL)
- **Job Description** The Executive Culinary and Hospitality Manager is a management position responsible for developing and executing dining solutions to meet ... customer needs and tastes. Oversees and manages culinary operations to meet production, presentation, and ...assessing, training, coaching and managing performance ? Ensure food services appropriately connects to the Executional Framework ? Coach… more
- NeueHouse (Hollywood, CA)
- …well as ordering and inventory records. Menu & Concept + in the absence of the Culinary Director on premises, the Executive Sous Chef leads and represents ... positive and collaborative work environment. Reporting directly to the Culinary Director and House Leadership, this position... and House Leadership, this position entails overseeing all culinary teams on-site. The Executive Sous Chef… more
- Cherokee Town and Country Club (Atlanta, GA)
- …on experience plus bonus Reports to: Executive Sous Chef and works directly with Director of Culinary / Executive Chef, Chef Todd Kelly Come and join our ... BEOs. If you are looking to step into a culinary leadership position, focus on 100% member satisfaction, and...of the food operation in the absence of the Executive Chef and Executive Sous Chef. +… more
- Johns Hopkins University (Baltimore, MD)
- …in collaboration with the Director of Culinary Innovation, Campus Executive Chef, Dietitian, Sustainability Manager, and Food Service Systems Team to ... that quality standards are met in our various food service locations on Homewood and Peabody campuses with a...quality by standard recipes and requirements established by the Director of Culinary Innovation utilizing traditional forms… more
- ASM Global (Fort Lauderdale, FL)
- …and health code standards + Performs other related duties as assigned by Director of Culinary Operations / Executive Chef/Sous Chef/ Manager/Supervisor ... POSITION: Cook 1 DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Nonexempt Summary This position is responsible for the supervision, direction… more
- The Overlook (Charlton, MA)
- …Living Executive Director SUPERVISES: Chef de Cuisine - Health Center Culinary Services , Baker & Executive Chef - Independent Living Culinary ... Job Description Position Title: Director of Culinary Operations FLSA STATUS:...our Residents, Guests & stakeholders. + Direct supervision of Executive Chefs across all business entities, as well as… more
- Sodexo (Parsippany, NJ)
- …does for us, too.** **Sodexo Corporate Services ** isseeking a dynamic and experienced Director , Culinary Services to be part of creating memorable dining ... of our upscale dining program. We are seeking a Director with a varied background in culinary ...successful candidate will have both restaurant and contract food service experience.** This position will oversee an Executive… more
- Brown University (Providence, RI)
- …Recruiting Start Date: 2024-03-28 Job Posting Title: Assistant Director of Culinary Operations Department: Dining Services Grade: Grade 10 Worker Type: ... Job Description: This Assistant Director of Culinary Operations manages the...+ When performance deficiencies are identified, work with the Executive Chef, and Dining Services Human Resources… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit Position Title: Culinary Director Salary: 120,000-130,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, ... great food and outstanding service ! At Bon Appetit you won't find our managers...Appetit Food Management Company is searching for a dedicated Culinary Director to join our team. Our… more
- Compass Group, North America (Port Chester, NY)
- …across multiple industry segments and geographic regions. Job Summary As the Sr. Director of Culinary Operations you will be responsible for the research, ... culinary operations experience + Minimum of five years of progressive culinary experience in high-volume, complex service , and catering operations + Minimum… more
- Personal Touch Food Service (Buffalo, NY)
- …Unit Managers, and the Director of Nutrition to innovate and tailor culinary services to each institution's needs while ensuring compliance with food quality ... Hours of Work:Various + Employment Type:Full Time + Reports to: Executive Corporate Chef Purpose of Job Description: This job...of which should be in a supervisory role. + Culinary Degree or bachelor's degree in food service… more
- Sysco (Concord, NC)
- …sessions and complete demonstrations + Manage all operations of the test kitchen/ culinary center including sanitation, product rotation, laundry service and the ... to customers through internal and external business reviews. The culinary specialist is a key role in the team...categories, specialty segments, and Sysco brand + Coordinate with Director of Business Resources, leveraging data to identify top… more
- King's Seafood Company (San Diego County, CA)
- …visits. Additionally, you will analyze guest feedback reports, collaborate with the Culinary Director on action plans, and strive for continuous improvement ... Join our team as a Regional Culinary Manager (RCM) where your primary focus will...+ Preferred 4 years of experience in a high-volume, full- service restaurant as an Executive Chef. +… more
- Erie 2-Chautauqua-Cattaraugus BOCES (Angola, NY)
- …resume) should be on file. Correspondence can be addressed to: Dr. Laurie LiPuma, Executive Director of Human Resources, Erie 2 BOCES, 8685 Erie Road, Angola, ... (205) Substitute Teacher ( Culinary ) Erie 2-Chautauqua-Cattaraugus BOCES 8685 Erie Road Angola...Date 02/08/2024 Closing Date The Board of Cooperative Educational Services , Erie 2-Chautauqua-Cattaraugus is seeking qualified candidates for the… more
- Compass Group, North America (Hoffman Estates, IL)
- …allow us to provide the best outcomes to our clients. Job Summary: The Executive Chef supports culinary operations for an assigned hospital account within the ... TouchPoint Salary: $80,000 - $90,000 / year Pay Grade: 13 TouchPoint, Support Services , provides customer focused support services . As specialists, we perform … more
- Omni Hotels (Atlanta, GA)
- …department + Perform other reasonable job duties as requested by Food & Beverage Director and / or Executive Chef. Qualifications + Ability to satisfactorily ... working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and...maintaining restaurant group bookings as well as promoting restaurant services to resort guests and local guests. Assists in… more
- ASM Global (Ithaca, NY)
- …managed public assembly facilities has an excellent and immediate opening for a Director of Food and Beverage/ Executive Chef at Ithaca Downtown Conference Center ... Beverage Department to include concessions, mobile carts, general event catering, culinary , catering sales, menu development, financials, and budgets. This position… more
- NeueHouse (Hollywood, CA)
- …and standard preparation procedures for all dishes. + Under the guidance of the Executive Chef and Culinary Director , coordinate hiring and training ... Menu & Concept + In the absence of the Executive Chef or Culinary Director ...management team, assist in maintaining a high level of service principles in accordance with established standards. Assists with… more
- Cambria Hotel Lake Placid (Lake Placid, NY)
- …all aspects of the Cambria Hotel Lake Placid's food and beverage planning and service as well as menu creation and cost, preparation and presentation while adhering ... implements kitchen policies and procedures. + Makes decisions for daily culinary and beverage operations, including exceeding guest expectations and increasing… more